Melting Pot
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25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
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互動式火鍋餐飲
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The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée. Entrée options are listed in Step 3: Entrée & Cooking Style
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
Cajun-Spiced Shrimp^, Chicken Breast^, & Pork with Andouille Sausage^
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^
$56 per person as a 4-course. Ask about our Chef's selection of vegetarian options
Select your choice of any three items listed under the Entrée Selections. Split Lobster Tail and Colossal Shrimp are not included as a Create Your Own selection option
The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
+ $30. Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!
Cream Puffs | Macarons | Cheesecake
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Robust flavors of burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
Cajun-Spiced Shrimp^, Chicken Breast^, & Pork with Andouille Sausage^
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^
Select your choice of any three items listed under the Entrée Selections. Split Lobster Tail and Colossal Shrimp are not included as a Create Your Own selection option
Ask about our Chef's selection of vegetarian options
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
+ $30. Trio of fondue featuring the avors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!
Cream Puffs | Macarons | Cheesecake
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Garlic Pepper Steak^, Teriyaki Steak^, Memphis Dry Rub Pork^, Shrimp^, Herb Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
+$30. Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!
Cream Puffs | Macarons | Cheesecake
Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda
Choice of Tito's Handmade Vodka or Hendrick's Gin, Italicus Bergamot, Mionetto Prosecco, Honey, Lemon Juice, Sugar Rim, Gold Dust
RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical
Código 1530 Blanco Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange Juice
Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
Basil Hayden Bourbon, White Peach Syrup, Lemon, Honey, Red Wine Float
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda
Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer
Villa Rosa Moscato d'Asti, Fleur Charmante Liqueur, Strawberries, Fruit Juices
Ketel One Vodka, Olive Juice, Gorgonzola-Stuffed Olives
Vodka, Monin Lavender Syrup, Simple Syrup, Lemon Juice
Woodford Reserve, Sweet Vermouth, Angostura Bitters
Sailor Jerry Spiced Rum, Orange and Pineapple Juices, Sweet & Sour, Cherries
Fluère Smoked Agave, Pineapple, Lime, Jalapeño, Triple Sec Syrup
Fluère Raspberry, Raspberry Purée, Lemon, Fee Foam
Fluère Spiced Cane Dark Roast, Coconut Purée, Simple Syrup, Lime, Mint, Club Soda
Passion Fruit Purée, Vanilla, Lime, Club Soda
Sprite, Grenadine, Blue Coloring, Cherries, Gummy Shark Garnish
Ritual Zero Proof Whiskey Alternative, Lemon Juice, Wildberry Purée, Ginger Beer
White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream
Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream
(56-98 cal)
(64-106 cal)
(50-92 cal)
(113-155 cal)
(30-72 cal)
This mixed-up sipper has lemonade shaken with pineapple juice, coconut and ice
Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup
This playful punch has orange juice, mango and grenadine, plus a party of cherries on top
It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat
(56-98 cal)
(64-106 cal)
(50-92 cal)
(113-155 cal)
(30-72 cal)
This mixed-up sipper has lemonade shaken with pineapple juice, coconut and ice
Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup
This playful punch has orange juice, mango and grenadine, plus a party of cherries on top
It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat
Includes choice of cheese fondue, salad, entrée fondue, and chocolate fondue. Entrée options are listed in Step 3: Entrée Cooking Style
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
Cajun-Spiced Shrimp^, Chicken Breast^, Pork with Andouille Sausage^
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^
$56 per person as a 4-course. Ask about our Chef's selection of vegetarian options
Select your choice of any three items listed under the Entrée Selections. Split Lobster Tail and Colossal Shrimp are not included as a Create Your Own selection option
The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
+$3. Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!
Cream Puffs | Macarons | Cheesecake
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Robust flavors of burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
Cajun-Spiced Shrimp^, Chicken Breast^, Pork with Andouille Sausage^
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^
Select your choice of any three items listed under the Entrée Selections. Split Lobster Tail and Colossal Shrimp are not included as a Create Your Own selection option
Ask about our Chef's selection of vegetarian options
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
+$3. Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!
Cream Puffs | Macarons | Cheesecake
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Garlic Pepper Steak^, Teriyaki Steak^, Memphis Dry Rub Pork^, Shrimp^, Herb Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
+$3. Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!
Cream Puffs | Macarons | Cheesecake
Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda
Choice of Tito's Handmade Vodka or Hendrick's Gin, Italicus Bergamot, Mionetto Prosecco, Honey, Lemon Juice, Sugar Rim, Gold Dust
RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical
Código 1530 Blanco Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange Juice
Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
Basil Hayden Bourbon, White Peach Syrup, Lemon, Honey, Red Wine Float
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda
Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer
Villa Rosa Moscato d'Asti, Fleur Charmante Liqueur, Strawberries, Fruit Juices
Ketel One Vodka, Olive Juice, Gorgonzola-Stuffed Olives
Vodka, Monin Lavender Syrup, Simple Syrup, Lemon Juice
Woodford Reserve, Sweet Vermouth, Angostura Bitters
Sailor Jerry Spiced Rum, Orange and Pineapple Juices, Sweet Sour, Cherries
Fluère Smoked Agave, Pineapple, Lime, Jalapeño, Triple Sec Syrup
Fluère Raspberry, Raspberry Purée, Lemon, Fee Foam
Fluère Spiced Cane Dark Roast, Coconut Purée, Simple Syrup, Lime, Mint, Club Soda
Passion Fruit Purée, Vanilla, Lime, Club Soda
Sprite, Grenadine, Blue Coloring, Cherries, Gummy Shark Garnish
Ritual Zero Proof Whiskey Alternative, Lemon Juice, Wildberry Purée, Ginger Beer
White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream
Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream
(56-98 cal)
(64-106 cal)
(50-92 cal)
(113-155 cal)
(30-72 cal)
This mixed-up sipper has lemonade shaken with pineapple juice, coconut and ice
Perfect parts sweet and tart, this blend of apple and cranberry juices is topped with tart cherry syrup
This playful punch has orange juice, mango and grenadine, plus a party of cherries on top
It's no ordinary milk! We shake up milk, chocolate syrup and vanilla ice cream for a cold and creamy treat
Includes choice of cheese fondue, salad, entrée fondue, and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
Cajun-Spiced Shrimp^, Chicken Breast^, & Pork with Andouille Sausage^
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^
$56 per person as a 4-course. Ask about our Chef's selection of vegetarian options
Select your choice of any three items listed under the Entrée Selections. Split Lobster Tail and Colossal Shrimp are not included as a Create Your Own selection option
The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
+$3. Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!
Cream Puffs | Macarons | Cheesecake
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Robust flavors of burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
Cajun-Spiced Shrimp^, Chicken Breast^, & Pork with Andouille Sausage^
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^
Select your choice of any three items listed under the Entrée Selections. Split Lobster Tail and Colossal Shrimp are not included as a Create Your Own selection option
Ask about our Chef's selection of vegetarian options
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
+$3. Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!
Cream Puffs | Macarons | Cheesecake
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Garlic Pepper Steak^, Teriyaki Steak^, Memphis Dry Rub Pork^, Shrimp^, Herb Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
+$3. Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!
Cream Puffs | Macarons | Cheesecake
Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda
Choice of Tito's Handmade Vodka or Hendrick's Gin, Italicus Bergamot, Mionetto Prosecco, Honey, Lemon Juice, Sugar Rim, Gold Dust
RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical
Código 1530 Blanco Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange Juice
Knob Creek Rye Whiskey, Brown Sugar, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
Basil Hayden Bourbon, White Peach Syrup, Lemon, Honey, Red Wine Float
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
Don Q Limón Rum, Wildberry Purée, Blackberry Syrup, Mint, Lime, Club Soda
Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer
Villa Rosa Moscato d'Asti, Fleur Charmante Liqueur, Strawberries, Fruit Juices
Ketel One Vodka, Olive Juice, Gorgonzola-Stuffed Olives
Vodka, Monin Lavender Syrup, Simple Syrup, Lemon Juice
Woodford Reserve, Sweet Vermouth, Angostura Bitters
Sailor Jerry Spiced Rum, Orange and Pineapple Juices, Sweet & Sour, Cherries
Fluère Smoked Agave, Pineapple, Lime, Jalapeño, Triple Sec Syrup
Fluère Raspberry, Raspberry Purée, Lemon, Fee Foam
Fluère Spiced Cane Dark Roast, Coconut Purée, Simple Syrup, Lime, Mint, Club Soda
Passion Fruit Purée, Vanilla, Lime, Club Soda
Sprite, Grenadine, Blue Coloring, Cherries, Gummy Shark Garnish
Ritual Zero Proof Whiskey Alternative, Lemon Juice, Wildberry Purée, Ginger Beer
White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
Absolut Vanilia Vodka, Borghetti Espresso Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings
Tito's Handmade Vodka, Caravella Limoncello Liqueur, Ice Cream, Agave, Lemon Juice, Whipped Cream
Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream
Includes choice of cheese fondue, salad, entrée fondue, and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
First dip into cheese, then dip into a selection of six savory toppings like smoky bacon, scallions, everything bagel seasoning, and more!
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
Cajun-Spiced Shrimp^, Chicken Breast^, & Pork with Andouille Sausage^
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^
$56 per person as a 4-course. Ask about our Chef's selection of vegetarian options
Select your choice of any three items listed under the Entrée Selections. Split Lobster Tail and Colossal Shrimp are not included as a Create Your Own selection option
The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pick from the flavors of milk, dark, or white chocolate
The rich flavor of dark chocolate is melted with dulce de leche and finished with sea salt
+$3. Trio of fondue featuring the flavors of Pure Milk, Dark, and White Chocolate Fondue served with Chocolate Double Dippers
First dip into chocolate, then dip into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more!
Cream Puffs | Macarons | Cheesecake
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Tabasco®
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Salsa, Jalapeño
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Garlic Pepper Steak^, Teriyaki Steak^, Memphis Dry Rub Pork^, Shrimp^, Herb Chicken Breast^. (396-454 cal per serving). Gluten Free with substitute for Teriyaki Steak
Robust flavors of Burgundy wine, mushroom, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The smooth flavor of milk chocolate is melted with crunchy peanut butter
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries
New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco
The best way to experience Melting Pot! Enjoy all four courses including a Big Night Out shareable entrée
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. (347 cal per serving). Gluten Free base available upon request
Gruyère, Raclette, Fontina, White Wine. (368 cal per serving)
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke. (302 cal per serving)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon. (374 cal per serving)
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions. (344 cal per serving)
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Romaine, Parmesan, Croutons, Housemade Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette. (125 cal)
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
Robust flavors of red wine, mushroom, scallions, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Gluten Free without batter and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
+$10. Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Chicken Potstickers^, Atlantic Salmon^, Lobster Tail^. (511 cals per serving)
Twin Petite Filets^, Teriyaki Steak^, Herb Chicken Breast^, Chicken Potstickers^, Garlic Pepper Steak^, Memphis Dry Rub Pork^, Colossal Shrimp^. (428 cals per serving). Gluten Free with substitute for Teriyaki Steak and Potstickers
The Classic Flavor of Milk Chocolate, Crunchy Peanut Butter. (289 cal per serving)
The decadent and buttery flavors of dark and white chocolate. (295 cal per serving)
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
The Sweet Flavor of Milk Chocolate, Caramel, Candied Pecans, Flambéed Tableside. (333 cal per serving)
The Buttery Flavor of White Chocolate, Fresh Bananas, Dulce de Leche, Flambéed Tableside. (345 cal per serving)
The Rich Flavor of Dark Chocolate, Dulce de Leche, Coarse Sea Salt. (248 cal per serving)
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®. Gluten Free base available upon request
Gruyère, Raclette, Fontina, White Wine
Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño. Gluten Free base available upon request
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Bacon, Bourbon
Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Potatoes, Bacon, Scallions
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons
Romaine, Parmesan, Croutons, Housemade Caesar Dressing, ParmesanDusted Pine Nuts. Gluten Free without croutons
Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
Robust flavors of red wine, mushroom, scallions, and garlic. Pairs great with steak and chicken
Savory seasoned vegetable broth with fresh veggies. Pairs great with any entrée
Zesty and citrusy flavors of the Caribbean with hints of garlic and cilantro. Pairs great with seafood and chicken
Served with a seasoned batter, sesame, and panko. Gluten Free without batter and panko. Pairs great with steak and seafood
Be the Grill Master at your table. Pairs great with steak and seafood
Shrimp^, Memphis Dry Rub Pork^, Teriyaki Steak^, Garlic Pepper Steak^, Herb Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
Garlic Pepper Steak^, Herb Chicken Breast^, Shrimp^, Atlantic Salmon^
Shrimp^, Teriyaki Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
Garlic Pepper Steak^, Teriyaki Steak^, Petite Filet^. Gluten Free with substitute for Teriyaki Steak
Ask about our Chef's selection of vegetarian options
(108-150 cal)
(91-134 cal)
+$4. (133-175 cal)
(97-139 cal)
(99-141 cal)
(114-156 cal)
(98-139 cal)
(151-193 cal)
(97-139 cal)
(113-154 cal)
(238-280 cal)
(151-193 cal)
(133-175 cal)
(110-152 cal)
(98-155 cal)
The Classic Flavor of Milk Chocolate, Crunchy Peanut Butter
The decadent and buttery flavors of dark and white chocolate
Pick from the flavors of milk, dark, or white chocolate
The Sweet Flavor of Milk Chocolate, Caramel, Candied Pecans, Flambéed Tableside
The Buttery Flavor of White Chocolate, Fresh Bananas, Dulce de Leche, Flambéed Tableside
The Rich Flavor of Dark Chocolate, Dulce de Leche, Coarse Sea Salt
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
The Classic Flavor of Milk Chocolate, Crunchy Peanut Butter
The Decadent and Buttery Flavors of Dark and White Chocolate
Pick from the Flavors of Milk, Dark, or White Chocolate
The Sweet Flavor of Milk Chocolate, Caramel, Candied Pecans, Flambéed Tableside
The Buttery Flavor of White Chocolate, Fresh Bananas, Dulce de Leche, Flambéed Tableside
The Rich Flavor of Dark Chocolate, Dulce de Leche, Coarse Sea Salt
Cream Puffs (180 cal) | Macarons (200 cal) Gluten Free | Cheesecake (440 cal)
Mr. Pickles Gin, Lemon, Raspberry Purée, A to Z Sparkling Rosé
Don Q Limón Rum, Yuzu Citrus Purée, Mint, Lime, Honey Syrup, Club Soda
Aperol, Strawberry Rose Syrup, Lemon, Mionetto Prosecco, Club Soda
RumHaven Coconut Rum, Sour Mix, Passion Fruit Purée, Blue Curaçao, Red Bull Tropical; cal per glass
Knob Creek Rye Whiskey, Demerara Syrup, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
Código 1530 Blanco Tequila, Cointreau, Lime, Simple Syrup
High West Bourbon, White Peach Syrup, Lemon, Honey Syrup, Red Wine Float
Malibu Rum, Peach Schnapps, Cranberry, Strawberries
Tito's Handmade Vodka, Barrow's Intense Ginger Liqueur, Mint, Lime, Ginger Beer
Villa Rosa Moscato d'Asti, Fleur Charmante, Strawberries, Fruit Juices; cal per glass
Ketel One Vodka, Olive Juice, Gorgonzola-Stuffed Olives
ABSOLUT Vodka, Cointreau, Lavender Syrup, Lemon, Sugar Rim
Wild Turkey 101 Rye, Sweet Vermouth, Angostura Bitters
Sailor Jerry Spiced Rum, Pineapple, Lime, Port, Simple Syrup, Angostura, Bitters, Nutmeg
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
Lemonade, Blackberries and Blackberry Purée, Sage
Ritual Spirit-Free Whiskey Alternative, Lemon, Wildberry Purée, Ginger Beer
Muddled Mint and Lime, White Peach Syrup, Club Soda, Sprite
Fluère Raspberry Spirit-Free Pink Gin Alternative, Raspberry Purée, Lemon, Fee Foam
ABSOLUT Vanilia Vodka, Crème de Cacao, Ice Cream, Chocolate Shavings
ABSOLUT Vanilia Vodka, Meletti Coffee Liqueur, Owen's Nitro-Infused Espresso, Chocolate Shavings
Tito's Handmade Vodka, Meletti Limoncello, Ice Cream, Honey Syrup, Lemon, Whipped Cream
Our Original Chocolate Fondue, reimagined. Wild Turkey 101 Rye, Skrewball Peanut Butter Whiskey, Chocolate and Angostura Bitters
Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream
(56-98 cal)
(64-106 cal)
(50-92 cal)
(113-155 cal)
(30-72 cal)
Lemonade, Pineapple, Coconut
Apple, Cranberry, Tart Cherry Syrup
Orange, Mango, Grenadine
Sprite, Grenadine, Blue Coloring, Cherries, Gummy Shark Garnish
