Edelweiss German American Cuisine

Sweet, bright with notes of apple. Pairs well with salmon

Sweet, crisp with a fine fruitiness. Pairs well with weiner schnitzel

Medium bodied with notes of citrus and green apple. Pairs well with the Edelweiss platter

Well-balanced with a refined fruitiness. Pairs well with cheesy spätzle

Fresh and crisp, with hints of apple. Pairs well with jaeger schnitzel

Fresh and zesty with notes of citrus and tropical fruit. Pairs well with pork schnitzel

Crisp green apple and honeysuckle notes. Pairs well with the Edelweiss Salad

Smooth, velvety and sweet. Pairs well with wurst platter

Full bodied with red fruit notes. Pairs well with schweinhaxe

Well-balanced with a refined fruitiness. Pairs well with beef stroganoff

Rich with dark fruits and a spicy smooth finish. Pairs well with rouladen

Classic Hofbrau beer, a hint of raspberry syrup, finished with a fresh orange slice

Makers Mark bourbon, sweet vermouth, Edel-Kirsch liqueur served over ice

Triple distilled German vodka flavored in ashwood, chilled straight up and garnished with a Gouda stuffed olive

Asbach Uralt brandy, bitters, sugar and a triple fruit mull of lemon, orange and cherry

Peach vodka, triple sec, cranberry juice and sour mix finished with a full fruit medley of orange, cherry and lime

Asbach Uralt brandy, dark creme de cacao, amaretto, frangelico, chocolate syrup swirl, and vanilla bean ice cream

A German delight! Thin sheets of flaky pastry rolled around fresh apple and nuts served with French vanilla ice cream and caramel sauce and whipped cream

slice Decadent chocolate cake with toasted coconut and pecans glazed with a velvety ganache

Rich chocolate cake

Chocolate sponge cake with a rich cherry filling

Berghoff root beer, a scoop of sweet creamy French vanilla ice cream served in a chilled stein

Root beer, a scoop of sweet creamy French vanilla ice cream served in an Edelweiss souvenir kid's stein

Stacked layered cake with raisins, nuts and cream

French vanilla ice cream, chocolate sauce, whipped cream and a cherry on top

Chocolate or caramel sauce, whipped cream and a cherry on top

Apfel flimm (apple) or pflaume flimm (plum)

Your choice of Baileys, Sambuca, Amaretto or Kahlua

Warm mulled wine with a cinnamon stick

Topped with whipped cream

2 per person

Four of our famous homemade potato pancakes served with applesauce and sour cream

Served with a Dunkel beer gouda cheese dip and sweet and spicy honey mustard

Four croquettes made with sauerkraut, sausage, and cheese in a crispy, Golden brown breading, served with Russian dressing

Roasted turkey served with mashed potatoes, mashed sweet potatoes, apple-sausage dressing, giblet gravy, fresh seasonal vegetables and cranberry sauce

Wiener, pork and chicken schnitzels served with a sampling of our rahm, jaeger and gyspy sauces, mashed sweet potatoes and fresh seasonal vegetables

Served with mashed sweet potatoes, mashed potatoes, gravy, apple-sausage stuffing, cranberry sauce and fresh seasonal vegetables

Half duckling roasted to a crisp brown topped with a Orange brandy sauce and served with apple-sausage dressing and fresh seasonal vegetables

Served with mashed sweet potatoes and fresh seasonal vegetables

Braised sirloin marinated in herbs, spices & wine, Topped with a sweet and sour sauce. Served with mashed potatoes and fresh seasonal vegetables

Tender beef served over egg noodles in a rich sherry cream gravy with caramelized onions and roasted baby mushrooms; finished with a dollop of sour cream and smoked paprika

Beer battered fried Wisconsin cheese curds served with a zesty ranch

Served with a Dunkl gouda cheese dip and sweet and spicy honey mustard

Bratwurst, thuringer, and cheese knackwurst sausages served with German mustard and a side of sauerkraut

Freshly ground top sirloin with onions, capers, mustard, paprika and egg yolk served with rye bread

Four of our famous homemade potato pancakes with applesauce and sour cream

Four croquettes made with sauerkraut, sausage and cheese in a crispy, golden brown breading; served with a homemade thousand island dressing

Served with tangy cocktail sauce

Eight jumbo chicken wings (plain, spicy, bbq, garlic parmesan) served with carrots and celery sticks; choice of ranch or blue cheese dressing

Serves two

Hand formed half pound sirloin beef burger* char-grilled to perfection, served on a brioche bun with your choice of cheese

Served on a toasted French roll, lettuce, tomato, onion, pickle

Bavarian ham and Swiss cheese topped with lettuce, sliced pickles, pepperoncini served on a toasted brioche bun

Bavarian ham and Swiss cheese melted together on our famous pretzel

Crispy chicken schnitzel with lettuce, tomato, onion and buffalo sauce served on a brioche bun

Choice of sausage, sauerkraut, spicy mustard on a toasted pretzel bun topped with grilled onions

On garlic bread

Assorted mixed greens and fresh garden vegetables

Mixed greens, candied cranberries, toasted pecans, and blue cheese

Romaine lettuce tossed with homemade Caesar dressing, seasoned croutons, parmesan romano cheese

A sampler platter for all tastes! Includes Sauerbraten, Chicken Schnitzel, Bratwurst and Roast Pork Loin served with German fries, red cabbage, sauerkraut and spätzle

Mashed potato, vegetable of the day

Our famous three pound pork shank baked to crispy perfection and served atop our bock beer sauce

Braised sirloin marinated in herbs, spices wine topped with a sweet and sour sauce

German meatloaf accompanied with mashed potatoes, mushroom gravy, vegetable of the day and toast topped with crispy fried onions

Served with fries and coleslaw

A classic! Two tender cutlets seasoned and lightly breaded fried to a golden brown

Tender beef served over egg noodles in a rich sherry cream gravy with caramelized onions and roasted baby mushrooms

Stuffed with pork, beef and rice and baked in a tangy tomato sauce

Served blackened, broiled, or with a horseradish crust with a lemon butter sauce

Fried pork medallions served in a hunters sauce of bacon, onions, mushrooms and a hint of cognac

Thinly sliced beef stuffed with onions, carrots, pickles bacon and spices with a rich red wine sauce

With onions, cherry tomatoes, capers and a sherry wine butter sauce

Slow roasted with fresh herbs topped with a pork gravy

Served with mashed potatoes and garlic bread

A Berlin original! Two grilled bratwurst topped with a tangy curry ketchup; served with French Fries

Your choice of three homemade sausages including bratwurst, thuringer, or cheese knackwurst - $1 topped with green onions with your choice of two sides

Our version of adult mac and cheese! Homemade spätzle in a creamy cheese sauce

Dumplings stuffed with a potato and cheese filling pan fried golden brown in butter and served with sour cream and fresh chives

Sweet, bright with notes of apple. Pairs well with salmon

Sweet, crisp with a fine fruitness. Pairs well with wiener schnitzel

Medium bodied with notes of citrus and green apple. Pairs well with Edelweiss platter

Well-balanced with a refined fruitiness. Pairs well with cheesey spatzle

Fresh and crisp, with hints of apple. Pairs well with jaeger schnitzel

Fresh and zesty with notes of citrus and tropical fruit. Pairs well with stuffed cabbage rolls

Crisp green apple and honeysuckle notes. Pairs well with the Edelweiss Salad

Smooth, velvety and sweet. Pairs well with wurst platter

Full bodied with red fruit notes. Pairs well with schweinhaxe

Well-balanced with a refined fruitiness. Pairs well with beef stroganoff

Rich with dark fruits and a spicy smooth finish. Pairs well with rouladen

Classic Hofbrau beer, a hint of raspberry syrup, finished with a fresh orange slice

Makers Mark bourbon, sweet vermouth, Edel-Kirsch liqueur served over ice

Triple distilled German vodka flavored in ashwood, chilled straight up and garnished with a Gouda stuffed olive

Asbach Uralt brandy, bitters, sugar and a triple fruit mull of lemon, orange and cherry

Peach vodka, triple sec, cranberry juice and sour mix finished with a full fruit medley of orange, cherry and lime

Asbach Uralt brandy, dark creme de cacao, amaretto, frangelico, chocolate syrup swirl, and vanilla bean ice cream

A German delight! Thin sheets of flaky pastry rolled around fresh apple and nuts served with French vanilla ice cream and caramel sauce and whipped cream

Decadent chocolate cake with toasted coconut and pecans glazed with a velvety ganache

Rich chocolate cake

Chocolate sponge cake with a rich cherry filling

Berghoff root beer, a scoop of sweet creamy French vanilla ice cream served in a chilled stein

Root beer with a scoop of sweet creamy French vanilla ice cream served in an Edelweiss souvenir kid's stein

Stacked layered cake with raisins, nuts and cream

French vanilla ice cream, chocolate sauce, whipped cream and a cherry on top

Chocolate or caramel sauce, whipped cream and a cherry on top

Drizzled with a root beer and butterscotch schnapps reduction, topped with caramel and fresh whipped cream

Apfel flimm (apple) or pflaume flimm (plum)

Your choice of Baileys, Sambuca, Amaretto or Kahlua

Warm mulled wine with a cinnamon stick

Topped with whipped cream

2 per person

Four of our famous homemade potato pancakes served with applesauce and sour cream

Served with a Dunkel beer gouda cheese dip and sweet and spicy honey mustard

Four croquettes made with sauerkraut, sausage, and cheese in a crispy, Golden brown breading, served with Russian dressing

Roasted turkey served with mashed potatoes, mashed sweet potatoes, apple-sausage dressing, giblet gravy, fresh seasonal vegetables and cranberry sauce

Wiener, pork and chicken schnitzels served with a sampling of our rahm, jaeger and gyspy sauces, mashed sweet potatoes and fresh seasonal vegetables

Served with mashed sweet potatoes, mashed potatoes, gravy, apple-sausage stuffing, cranberry sauce and fresh seasonal vegetables

Half duckling roasted to a crisp brown topped with a Orange brandy sauce and served with apple-sausage dressing and fresh seasonal vegetables

Served with mashed sweet potatoes and fresh seasonal vegetables

Braised sirloin marinated in herbs, spices wine, Topped with a sweet and sour sauce. Served with mashed potatoes and fresh seasonal vegetables

Tender beef served over egg noodles in a rich sherry cream gravy with caramelized onions and roasted baby mushrooms; finished with a dollop of sour cream and smoked paprika

Sweet, bright with notes of apple. Pairs well with salmon

Sweet, crisp with a fine fruitness. Pairs well with wiener schnitzel

Medium bodied with notes of citrus and green apple. Pairs well with Edelweiss platter

Well-balanced with a refined fruitiness. Pairs well with cheesey spatzle

Fresh and crisp, with hints of apple. Pairs well with jaeger schnitzel

Fresh and zesty with notes of citrus and tropical fruit. Pairs well with stuffed cabbage rolls

Crisp green apple and honeysuckle notes. Pairs well with the Edelweiss Salad

Smooth, velvety and sweet. Pairs well with wurst platter

Full bodied with red fruit notes. Pairs well with schweinhaxe

Well-balanced with a refined fruitiness. Pairs well with beef stroganoff

Rich with dark fruits and a spicy smooth finish. Pairs well with rouladen

Classic Hofbrau beer, a hint of raspberry syrup, finished with a fresh orange slice

Makers Mark bourbon, sweet vermouth, Edel-Kirsch liqueur served over ice

Triple distilled German vodka flavored in ashwood, chilled straight up and garnished with a Gouda stuffed olive

Asbach Uralt brandy, bitters, sugar and a triple fruit mull of lemon, orange and cherry

Peach vodka, triple sec, cranberry juice and sour mix finished with a full fruit medley of orange, cherry and lime

Asbach Uralt brandy, dark creme de cacao, amaretto, frangelico, chocolate syrup swirl, and vanilla bean ice cream

A German delight! Thin sheets of flaky pastry rolled around fresh apple and nuts served with French vanilla ice cream and caramel sauce and whipped cream

Decadent chocolate cake with toasted coconut and pecans glazed with a velvety ganache

Rich chocolate cake

Chocolate sponge cake with a rich cherry filling

Berghoff root beer, a scoop of sweet creamy French vanilla ice cream served in a chilled stein

Root beer with a scoop of sweet creamy French vanilla ice cream served in an Edelweiss souvenir kid's stein

Stacked layered cake with raisins, nuts and cream

French vanilla ice cream, chocolate sauce, whipped cream and a cherry on top

Chocolate or caramel sauce, whipped cream and a cherry on top

Drizzled with a root beer and butterscotch schnapps reduction, topped with caramel and fresh whipped cream

Apfel flimm (apple) or pflaume flimm (plum)

Your choice of Baileys, Sambuca, Amaretto or Kahlua

Warm mulled wine with a cinnamon stick

Topped with whipped cream

2 per person

Beer battered fried Wisconsin cheese curds served with a zesty ranch

Served with a Dunkl gouda cheese dip and sweet and spicy honey mustard

Bratwurst, thuringer, and cheese knackwurst sausages served with German mustard and a side of sauerkraut

Freshly ground top sirloin with onions, capers, mustard, paprika and egg yolk served with rye bread

Four of our famous homemade potato pancakes with applesauce and sour cream

Four croquettes made with sauerkraut, sausage and cheese in a crispy, golden brown breading; served with a homemade thousand island dressing

Served with tangy cocktail sauce

Eight jumbo chicken wings (plain, spicy, bbq, garlic parmesan) served with carrots and celery sticks; choice of ranch or blue cheese dressing

Serves two

Hand formed half pound sirloin beef burger* char-grilled to perfection, served on a brioche bun with your choice of cheese

Served on a toasted French roll, lettuce, tomato, onion, pickle

Bavarian ham and Swiss cheese topped with lettuce, sliced pickles, pepperoncini served on a toasted brioche bun

Bavarian ham and Swiss cheese melted together on our famous pretzel

Crispy chicken schnitzel with lettuce, tomato, onion and buffalo sauce served on a brioche bun

Choice of sausage, sauerkraut, spicy mustard on a toasted pretzel bun topped with grilled onions

On garlic bread

Assorted mixed greens and fresh garden vegetables

Mixed greens, candied cranberries, toasted pecans, and blue cheese

Romaine lettuce tossed with homemade Caesar dressing, seasoned croutons, parmesan romano cheese

A sampler platter for all tastes! Includes Sauerbraten, Chicken Schnitzel, Bratwurst and Roast Pork Loin served with German fries, red cabbage, sauerkraut and spätzle

Mashed potato, vegetable of the day

Our famous three pound pork shank baked to crispy perfection and served atop our bock beer sauce

Braised sirloin marinated in herbs, spices & wine topped with a sweet and sour sauce

German meatloaf accompanied with mashed potatoes, mushroom gravy, vegetable of the day and toast topped with crispy fried onions

Served with fries and coleslaw

A classic! Two tender cutlets seasoned and lightly breaded fried to a golden brown

Tender beef served over egg noodles in a rich sherry cream gravy with caramelized onions and roasted baby mushrooms

Stuffed with pork, beef and rice and baked in a tangy tomato sauce

Served blackened, broiled, or with a horseradish crust with a lemon butter sauce

Fried pork medallions served in a hunters sauce of bacon, onions, mushrooms and a hint of cognac

Thinly sliced beef stuffed with onions, carrots, pickles bacon and spices with a rich red wine sauce

With onions, cherry tomatoes, capers and a sherry wine butter sauce

Slow roasted with fresh herbs topped with a pork gravy

Served with mashed potatoes and garlic bread

A Berlin original! Two grilled bratwurst topped with a tangy curry ketchup; served with French Fries

Your choice of three homemade sausages including bratwurst, thuringer, or cheese knackwurst - $1 topped with green onions with your choice of two sides

Our version of adult mac and cheese! Homemade spätzle in a creamy cheese sauce

Dumplings stuffed with a potato and cheese filling pan fried golden brown in butter and served with sour cream and fresh chives

Four of our famous homemade potato pancakes served with applesauce and sour cream

Served with a Dunkel beer gouda cheese dip and sweet and spicy honey mustard

Four croquettes made with sauerkraut, sausage, and cheese in a crispy, Golden brown breading, served with Russian dressing

Roasted turkey served with mashed potatoes, mashed sweet potatoes, apple-sausage dressing, giblet gravy, fresh seasonal vegetables and cranberry sauce

Wiener, pork and chicken schnitzels served with a sampling of our rahm, jaeger and gyspy sauces, mashed sweet potatoes and fresh seasonal vegetables

Served with mashed sweet potatoes, mashed potatoes, gravy, apple-sausage stuffing, cranberry sauce and fresh seasonal vegetables

Half duckling roasted to a crisp brown topped with a Orange brandy sauce and served with apple-sausage dressing and fresh seasonal vegetables

Served with mashed sweet potatoes and fresh seasonal vegetables

Braised sirloin marinated in herbs, spices & wine, Topped with a sweet and sour sauce. Served with mashed potatoes and fresh seasonal vegetables

Tender beef served over egg noodles in a rich sherry cream gravy with caramelized onions and roasted baby mushrooms; finished with a dollop of sour cream and smoked paprika