牡蠣と牛タン牡蠣酒場きうら
Kaki to Gyutan Kaki Sakaba Kiura
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
評分
評論
菜單
You can eat oysters in season in various ways. This course allows you to eat oysters from regions where you do not usually eat oysters and oysters that you have never eaten anywhere else.
You can eat oysters in season in various ways. This course allows you to eat oysters from regions where you do not usually eat oysters and oysters that you have never eaten anywhere else.
You can eat oysters in season in various ways. This course allows you to eat oysters from regions where you do not usually eat oysters and oysters that you have never eaten anywhere else.
Glass
Glass
Glass
Glass
Glass
Glass
Glass
Each
(French)
(Italian/Sicilian)
(NZ)
(South Africa)
(AUS)
(French)
(French)
(French)
(French)
(French)
(French)
(Georgia)
(French)
(SPN)
Sayama Tea Matcha - One of Japan's Three Major Teas - / Oolong Tea / Jasmine Tea / Cola / Ginger Ale / Orange Juice / Rich Calpis / Calpis Soda / Non-Alcoholic Beer Variety
Squid and Samgyeopsal, offal, tteokbokki, and many other ingredients with a spicy sauce! There is also a finishing fried rice with fish roe!!
Excellent compatibility with tomato and cheese!!
The oysters can be enjoyed with a moderate creaminess, enhanced by the aroma of olive oil and onions!
Oysters are steamed with Shaoxing wine, and then hot oil is poured over them! A new sensation with an unprecedented taste!
Oysters are prepped and then steamed with sparkling wine.
Oysters steamed with sparkling wine
A great value tasting experience. Excellent cost performance!
Thinly sliced A5 sirloin wagyu beef with fresh oysters. Supreme shabu shabu with plenty of golden dashi. Please enjoy this proud dish of our restaurant. (6 oysters)
2 pieces
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