燒肉・Horumon Ichi
焼肉・ホルモン いち / Yakiniku/Hormone Ich
3.07
(1件)| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
:立即預約
:預約申請
:沒有空位
:公休日
最新資訊
隱藏版的正宗和牛燒肉店
燒肉・內臟 いちは位於京都山科的隱藏版正宗燒肉店。經驗豐富的店主精選的特選黑毛和牛和新鮮內臟,直接從畜牧農場採購,提供無可妥協的美味。店內設計為和風現代風格,讓您在寧靜的氛圍中享受燒肉的樂趣。
評分
3.07(1件)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
餐點
-
服務
-
氣氛
-
CP值
-
評論
菜單
Food
Drink
套餐
Welcome and Farewell Party 3,500 yen Course 《Example》 ★90 minutes all-you-can-drink ★ for an additional 1,500 yen
JPY 3,850
Specialty Tongue
※This is a specialty item that our store is proud of
Uptan Salt
JPY 980
Special Selected Beef Tongue with Salt
JPY 1,500
Premium Black Wagyu Beef
Recommended dish
Karubi (Salt & Sauce)
JPY 950
★Recommended★ Kamaboko (Salt/Sauce)
JPY 1,300
Special Karubi (Salt and Sauce)
JPY 1,500
Getakarubi (Salt and Sauce)
JPY 880
★Recommended★Low-salt (Salt, Sauce)
JPY 1,050
Special Roast (Salt and Sauce)
JPY 1,500
Ichibo (Salt and Sauce)
JPY 1,300
Ramenshin (Salt and Sauce)
JPY 1,300
Lean Beef Slices (Salt & Sauce)
JPY 880
Specialty Harumi
※This is a specialty item that our store is proud of
Special Harumi
JPY 1,500
Uwaharami
JPY 1,200
Other Grilled Dishes
Karubi made from Yonezawa-produced pork
JPY 750
Kyomochi Pork Belly
JPY 700
Kyoto Akadoko Chicken
JPY 600
Sausage
JPY 500
Vegetable Platter at Mr. Nishiyama's House
JPY 600
Grilled Garlic in Foil
JPY 350
Specialty Omi-produced carefully selected Holmon
★Recommended★Specialty Hoso (Small Intestine) (Salt/Tare)
JPY 700
Akasen (4th Stomach) (Salt & Sauce)
JPY 700
Senmai (Third Stomach) (Salt and Sauce)
JPY 700
Liver (Salt and Sauce)
JPY 700
Hatsu (Heart) (Salt and Sauce)
JPY 700
Korikori (aorta) (salt and sauce)
JPY 700
Hachinosu (Second Stomach) (Salt and Sauce)
JPY 700
Chin (Meat of the chin) (Salt, Sauce)
JPY 750
Numbness (Thymus) (Salt and Sauce)
JPY 750
Urute (Adam's apple) (Salt and sauce)
JPY 750
Toro Mino (First Stomach) (Salt and Sauce)
JPY 800
★Recommended★Mino (First Stomach) (Salt/Sauce)
JPY 800
Tecchan (Colon) (Salt and Sauce)
JPY 800
Garlic (cheek) (salt and sauce)
JPY 800
★Recommended★Holmon Mori (Salt/Tare)
JPY 900
Salad
Chishana
JPY 300
Cabbage
JPY 300
One Chorogi Salad
JPY 500
Recommended Fresh Ham and Onsen Egg Caesar Salad
JPY 700
Avocado and Smoked Salmon Western-style Salad
JPY 700
Soup
Fluffy Egg and Wakame Soup
JPY 400
Vegetable-packed soup
JPY 500
Spicy Soup
JPY 750
Beef Sin Soup
JPY 800
Talesp
JPY 950
Finishing dish
Rice
JPY 200
Large Rice Portion
JPY 250
Rice with Meat Miso and Warm Egg Topping
JPY 600
Chanja Chazuke
JPY 550
Bipinpa
JPY 700
Yukke Jan Ramen
JPY 700
Karubikuppa
JPY 700
★Recommended★ Garlic Charhan with Beef Tendon and Shiba Pickles
JPY 800
Yukke-style Sebipinpa
JPY 900
Separate Rose
Banira Ice
JPY 300
Matcha Ice Cream
JPY 300
Chocolate ice cream
JPY 300
Recommended Crispy Cream Brulee
JPY 500
Exquisite Almond Tofu
JPY 500
Drink
Shochu
時價(請詢價)
(Wheat)
時價(請詢價)
Iichiko
JPY 450
First Card
JPY 450
River of God
JPY 500
Toppai
JPY 500
owl
JPY 600
Moderately
JPY 600
(Taro)
時價(請詢價)
Kuro Kirishima
JPY 500
Kurogane
JPY 450
Moment Seeker
JPY 500
Kuroisakinori
JPY 500
Ke
JPY 600
㐂六
JPY 600
Forged Tale
JPY 500
Beer
時價(請詢價)
Draft Beer (Super Dry)
JPY 490
Bottled Beer
JPY 550
■Chuhai
時價(請詢價)
Lemon
JPY 400
Lime
JPY 400
Kyoho
JPY 400
Calpis
JPY 400
Yuzu
JPY 400
Grapefruit
JPY 400
Plum Wine and Apricot Liqueur
時價(請詢價)
Kirin Umeshu
JPY 450
Biwako Plum Wine (Shiga)
JPY 600
Plum Thoughts
JPY 600
Apricot liquor
JPY 450
Sake
時價(請詢價)
Sake - Warm or Cold
JPY 600
Tora's Song (Bottle)
JPY 900
Makgeolli (Bottle)
JPY 900
Wine
時價(請詢價)
Glass Wine (Red)
JPY 450
Glass Wine (White)
JPY 450
Torres Sangre de Toro (Red)
JPY 1,500
Tore San Gure de Toro (White)
JPY 1,500
Soft Drink
時價(請詢價)
Cola
JPY 250
Ginger Ale
JPY 250
Ramune
JPY 250
Orange
JPY 250
Oolong Tea
JPY 250
Black Oolong Tea
JPY 300
基本資訊
此餐廳的資訊由使用者登記,無法保證資訊的準確性。使用時請務必提前確認。
店名
燒肉・Horumon Ichi
預約
可預約・代理預約
類型
電話號碼
地址
營業時間
星期日
17:00~24:00
(L.O.23:00)
可預約
星期一
17:00~24:00
(L.O.23:00)
可預約
星期二
17:00~24:00
(L.O.23:00)
可預約
星期三
17:00~24:00
(L.O.23:00)
可預約
星期四
17:00~24:00
(L.O.23:00)
可預約
星期五
17:00~24:00
(L.O.23:00)
可預約
星期六
17:00~24:00
(L.O.23:00)
可預約
國定假日
17:00~24:00
(L.O.23:00)
可預約
預算
JPY 5,500
座位類型
吧台 餐桌 包廂
付款方式
可使用信用卡(簽證、掌握、JCB、美國運通卡和食客)
設備
停車場
有
近隣に提携パーキングあり
衛洗麗
無
無障礙空間
無
Wi-Fi
無
電源
無
吸菸
吸菸
開業日期
2008年11月29日

