Hong Kong Bangchon 0410 Ujangsanyeok Branch
홍콩반점0410 우장산역점
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
享受正宗中華料理
推薦亮點
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菜單
Variable
The rich sweetness of fresh onions! Stir-fried black bean sauce with the natural sweetness of fresh vegetables.
The spicy flavor I've been looking for! Fresh Cheongyang peppers add a clean spiciness.
A full load of meat bomb! Added delicious meat to the tasty jajang.
A real bowl! We put our heart into making a delicious bowl of jjamppong with various vegetables.
The spicy flavor I've been looking for! Fresh Cheongyang peppers add a clean spiciness.
A full load of meat bomb! Delicious jjamppong with added delicious meat.
Full of smoky flavor! Generously filled with vegetables, meat, and seafood. Spicy flavor by default (can be made non-spicy)
Variable
A real bowl! We put our heart into making a delicious bowl of jjamppong with various vegetables.
A plate full of fluffy and thick egg omelet! A hearty rice menu from Hong Kong Banjum. Served with Jjamppong broth!
The spicy flavor I've been looking for! Fresh Cheongyang peppers add a clean spiciness.
A meat bomb full of meat! Delicious jjamppong with added delicious meat.
Variable
Juicy whole loin! The standard for Sweet and Sour Pork made by Hong Kong Banjum! Only juicy whole loin is used.
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