六本木もんじゃ 4RO
Roppongi Monja 4RO
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
豐富的もんじゃ和大阪燒，讓你享受精緻的餐廳
推薦亮點
評分
評論
菜單
我們已經打包了我們推薦的所有東西。除了豪華的鐵板燒外，您還可以從各種文字燒和禦好燒中選擇一種。 *Uni Cream Monja 不符合資格。從我們推薦的「4RO文字燒」和限量版5份的濃鬱蝦味噌文字燒等多種陣容中選擇您最喜歡的！甜點紅豆捲的甜味非常適合多人一起享用，或與家人和朋友一起享用！ ・Choregi沙拉・3種小吃・4RO炸雞・什錦蘑菇・豪華海鮮拼盤・文字燒或大阪燒任選1種4RO文字燒五目文字燒明太餅起司文字燒寶貝明星文字燒豬肉咖哩起司文字燒濃鬱蝦味噌文字燒*僅限5份海鮮奶油文字燒海鮮・選擇1種 ◆醬汁炒麵 ◆鹽炒麵 ◆高湯茶泡飯 ※3人以內可選擇1種，4人以上可選擇2種（依人數調整） 預約時，為了確保預訂當天順利送達，我們請您在預訂時提前選擇所需的菜單。・甜點自選：紅豆捲、黑糖大豆冰淇淋、冰沙
From appetizers to our signature Katsuage and one main dish per person! We offer a wide variety of dishes, from the standard to the unusual. We also have a wide variety of toppings for you to choose from. Choreggi salad, 3 kinds of snacks, 4RO's Katsuage, 1 main dish of your choiceGomoku monjaMentaimochi cheese monjaBaby star monjaPork curry cheese monjaYamimo monjaSesame ramen monjaNapoli monjaMiso butter corn monjaSzechuan monjaPork tempura/seafood tempura※One main dish of your choice is available for each person. One main dish can be selected per person. If you have a reservation for more than 10 people, we will ask you to choose your favorite dish in advance so that we can serve it smoothly on the day of your reservation. Choice of dessert: brown sugar kinako ice cream or sherbet
In addition to 4RO's popular fried chicken, this course includes teppan-yaki pork tenderloin and both monja and okonomiyaki! This course is also recommended for banquets, and is perfect for a large group of people to gather around the teppan and have a good time! Our signature cream-based "4RO Monja" is a unique monja with seafood, cheese, and cream sauce that will make you drool just thinking about it. Choreggi salad, 3 snacks, 4RO's Katsu-age, pork tenderloin, choice of monja or Okonomiyaki 1 item4RO monjaGome monjaMentaimochi cheese monjaBaby star monjaPork curry cheese monjaSeafood cream monjaSeafood XO monjaYamamono monjaSesame raa monjaNapoli monja Miso butter corn monjaSzechuan monjaPork tempuraSeafood tempuraMIX tempura4RO tempura(thick cheese)*One choice of main dish per person. If you have a reservation for more than 10 people, we will ask you to choose your favorite dish in advance in order to serve it smoothly on the day of your reservation. Choice of dessert: Anko bean paste roll or brown sugar soybean flour ice cream or sherbet
All-you-can-drink OK even if it is not a course】 You can choose from beer, highballs, sours, shochu, and wine ◎Cooking can be ordered a la carte! *Only available from 12:00 to 17:00.
Gout Monja topped with oysters, white fish roe, scallops, monkfish liver, and giant shrimp. Are you ready to get gout?
This is a proud dish that you can enjoy like a risotto, made with rich cream, cheese, and rice! Please try this first.
Luxuriously uses squid ink. A risotto-style monja that matches the aroma of butter and the sea.
An orthodox monja. We have a lot of toppings available, so please create your original monja and find your favorite. Of course, our staff will also suggest recommendations!
We use a whole generous portion of mentaiko. The aroma of cheese and the texture of mochi blend together, creating a monja that changes flavor with every bite. Please enjoy.
You can enjoy the traditional monja with a crispy texture!
A combination of curry and cheese that everyone from adults to children loves. It's a guaranteed hit. Please mix it well while preparing.
A dish made with a whole fresh shrimp. Enjoy the rich flavor of shrimp!
This is a luxurious dish generously topped with seafood. We also recommend preparing it without chopping the ingredients too finely, as we want you to fully enjoy the flavors of the ingredients.
Monja topped with seafood and XO sauce. You can enjoy a rich and flavorful monja.
A luxurious monja made with sea urchin. You can enjoy a fluffy monja mixed with cream.
The addition of yam's thickness gives a different texture to the monja.
This monja is finished with a different taste thanks to the goma ra. Please give it a try.
This is a rather unusual monja. If you like spicy food, you can add Tabasco, so please let the staff know.
You can enjoy a different kind of monja with the flavor of butter and the texture of corn and bean sprouts mixed in.
Spicy but addictive Sichuan Monja. The spiciness can be adjusted. For those who love spicy food, please challenge yourself with 'Scorching Heat'.
All of our monjayaki can be changed to rice flour! It will be a healthy dish made without wheat flour.
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