Twelve0

Tenderly grilled octopus steak with chewy barley and rich ink cream sauce

A healthy pasta dish featuring spinach salad and spinach linguine, served with grilled beef brisket and eggplant over charcoal.

Grilled Hanwoo tenderloin steak over oak charcoal with a rich demi-glace made from crushed black pepper, served with spinach and potatoes

A paella made with the king of spices saffron, tomatoes, and flavored with bisque/clams, featuring red shrimp and flower crabs.

Pasta mixed with fresh avocado and low-salt white pollock roe oil pasta, served with a poached egg and grilled shrimp.

Special barbecue sauce unique to the store, grilled beef brisket, eggplant, mushrooms / chili mayo / mozzarella / basil

Cream cheese open sandwich topped with sun-dried tomatoes and Serrano ham, served with premium beeswax honey.

A rich tomato soup made with oven-roasted tomatoes, enjoyed with a cheese sandwich containing basil.

A harmonious sandwich with spicy barbecue sauce, grilled shrimp, fresh avocado, and sweet cream cheese.

Sous-vide domestic pork jowl steak with potato gnocchi, mushrooms, spinach, and various ingredients with a signature gochujang sauce

A no-main salad with autumn apples and fresh ricotta cheese