嵯峨野

The base is a hamburger steak. Made with homemade sauce, it is our proud specialty. The set meal includes unlimited rice and miso soup refills.

A sauce made from vegetables, combined with grated daikon radish and shiso leaves for the perfect pairing.

A cheese that melts and melts is placed on a hamburger patty and baked with breadcrumbs. The melty cheese and crispy breadcrumbs create the ultimate texture.

"Yoshikun", in charge of hamburgers. I put my favorite things in the hamburger. The difference in texture between the hamburger and wiener is exquisite.

As the name suggests, we have added 'mochi' and 'cheese' to the hamburger. Please enjoy the two stretchy ingredients together with the hamburger.

The base is omelette, but the hamburger is playing hide and seek♪ Comes with salad and mini ice cream.

The well-known stone-grilled bibimbap turned into a hamburger version.

This is a 100% Wagyu beef hamburger. It is coarsely ground to enjoy the taste of the meat itself. You can choose from teriyaki, demi-glace, or grated ponzu sauce.

There are also menu items that collaborate with hamburgers, such as omelets and fried chicken.

You can also choose from Katsudon, Tamagodon, and Hamburger Don. Parent and child bowl and udon are also popular items.