とら河豚亭 駒込店

Please enjoy it mixed with special sauce and vegetables.

Please enjoy with our homemade ponzu made with Tokushima sudachi

Deep-fried to a crisp with a secret sauce. Enjoy it hot.

Crispy snack made with collagen-rich fugu skin.

Start with the meat on the bone. Once a delicious broth is made, add vegetables and more.

Put it in tecchiri and enjoy it shabu-shabu style. Its unique flavor is addictive.

Chinese cabbage, chrysanthemum leaves, long green onion, shiitake mushrooms, enoki mushrooms, cut noodles

Zousui rich in tiger pufferfish extract is exquisite.

Quickly blanched on the surface and cut into chunks. This unique texture is irresistible.

Boldly cut sashimi has a uniquely different deliciousness. Please mix it all well before enjoying.

Thinly sliced skin of tiger pufferfish blanched and served with sudachi ponzu sauce

From the crispy batter, the melting cod milt emerges. Enjoy the flavor of cod milt wrapped in tempura. *Cod milt is a very rare part, so it is available in limited quantities and during specific seasons. For more details, please contact each store.

Shirako is traditionally eaten grilled. The surface is nicely browned and fragrant, while the inside is soft and creamy. *Shirako is a very rare part, so it is offered in limited quantities and during specific seasons. For more details, please contact each store.

Taste the shirako cooked in the hot pot. A rich flavor that contrasts with its fleeting texture. *Shirako is a very rare ingredient, so it is available in limited quantities and during specific seasons. For more details, please contact each store.

This dish is perfect for enjoying fresh cod milt. Please savor it with our special ponzu sauce. *Cod milt is a very rare part, so it is available in limited quantities and during specific seasons. For more details, please contact each store.

・Live Fugu Sashimi (Tiger Pufferfish Sashimi) <120g> ・Live Fugu Hot Pot (Tiger Pufferfish Hot Pot) Ingredients <about 390g> ・Tiger Pufferfish Skin Sashimi <about 75g> ・Hot Pot Vegetables (Chinese Cabbage, Garland Chrysanthemum, Enoki Mushrooms, Shiitake Mushrooms, Long Green Onion, Tofu) <for 3> ・Sudachi Citrus Ponzu from Tiger Pufferfish Restaurant ・Grilled Fin for Sake ・Condiments, etc. *Please allow time from order to delivery. We kindly ask for your order and reservation when using our service. *The contents of the hot pot vegetables may change slightly according to the season.

・Live Fugu Sashimi (Tiger Pufferfish Sashimi) <about 80g> ・Live Fugu Hot Pot (Tiger Pufferfish Hot Pot) Ingredients <about 260g> ・Tiger Pufferfish Skin Sashimi <about 50g> ・Hot Pot Vegetables (Chinese Cabbage, Garland Chrysanthemum, Enoki Mushrooms, Shiitake Mushrooms, Long Green Onions, Tofu) <for 2 people> ・Sudachi Ponzu from Tiger Pufferfish Restaurant ・Grilled Fin for Sake ・Condiments, etc. *Please allow time from order to delivery. We kindly ask for your order and reservation when using our service. *The contents of the hot pot vegetables may be partially changed according to the season.

・Live Fugu (Tiger Pufferfish) meat for hot pot <approximately 390g> ・Hot pot vegetables (Chinese cabbage, shungiku, enoki mushrooms, shiitake mushrooms, green onions, tofu) <for 3 people> ・Tiger Pufferfish Tei Sudachi Ponzu sauce ・Tiger Pufferfish Tei Grilled Fin for sake ・Condiments ・Dashi Kombu *Please allow time from order to pickup. We kindly ask for your order and reservation when using our service. *The contents of the hot pot vegetables may change depending on the season. *The photo is an image of enjoying the hot pot.

・Live Fugu (Tiger Pufferfish) meat for hot pot <approximately 260g> ・Hot pot vegetables (Chinese cabbage, shungiku, enoki mushrooms, shiitake mushrooms, green onions, tofu) <for two> ・Tiger Pufferfish Tei Sudachi Ponzu sauce ・Tiger Pufferfish Tei Grilled Fin for sake ・Condiments ・Dashi Kombu *Please allow time from order to pickup. We kindly ask for your order and reservation when using our service. *The contents of the hot pot vegetables may change depending on the season. *The photo is an image of enjoying the hot pot.

Includes approximately 130g of tiger pufferfish fillet for hot pot, vegetables and tofu for one serving, Sudachi ponzu sauce from Tiger Pufferfish Tei, condiments, and broth. You can easily enjoy tiger pufferfish hot pot by simply warming it in the microwave.

Original product from Tiger Pufferfish Tei, using domestic premium tiger pufferfish. It features blanched (domestic premium tiger pufferfish skin), tiger pufferfish flesh, yam, soft-boiled egg, seaweed, and tororo kelp, all served on hot rice. When you mix it well with the special broth rich in tiger pufferfish extract, the unique fluffy texture and umami melt in your mouth! Please enjoy.

<Tiger Pufferfish Sashimi (Approx. 40g) served with green onions, grated daikon, sudachi, and homemade ponzu> Enjoy the original flavor and texture of domestic premium tiger pufferfish in this thinly sliced sashimi. This is our most popular item.

<Tiger Pufferfish Fried 3 pieces (about 80g)> Made with plenty of domestic premium tiger pufferfish, this is a consistently popular menu item seasoned with a special sauce. It is very satisfying to eat.

Tiger pufferfish slices (approx. 50g) served with homemade ponzu sauce. Thickly sliced domestic premium tiger pufferfish lightly blanched and served tataki style. Enjoy it with our special ponzu for a refreshing taste.

<[Using Domestic Premium Tiger Pufferfish] Grilled Tiger Pufferfish Fin for Sake 8 Pieces (Serves 3-4)> Only the fins of the highest quality domestic tiger pufferfish are used, carefully grilled by skilled artisans. Please enjoy the most delicious sake with this. *This product does not come with alcohol.