Hon Juk and Bibimba Hanyang University Branch

Recommended to change to oat barley rice

(Recommended for summer nourishment) A precious dish made by simmering a whole precious Nungyi mushroom and a root of ginseng for a deeper and richer nourishing bowl. [Note for changing to brown rice porridge] The brown rice porridge has a recipe that brings out the optimal flavor, and the serving size may differ slightly from the regular porridge. This menu does not allow for choices of garnish or saltiness.

Egg and Shrimp Porridge (Half) & Sesame Egg and Shrimp Porridge (Half)

Seafood Porridge (Half) & Rose Seafood Porridge (Half)

Recommended to change to oat and barley rice

(Recommended for summer health) A precious maitake mushroom and a whole root of ginseng are simmered together to create a deeper and richer nourishing bowl (Double the mushroom) [Note for changing to brown rice porridge] The brown rice porridge has a recipe that brings out the optimal flavor, so the serving size may differ slightly from the regular porridge. This menu does not allow for options on the garnish and saltiness.

Beef Vegetable Porridge (Half) & Jajang Beef Vegetable Porridge (Half)

Ginseng Porridge (Half) & Spicy Chicken Ginseng Porridge (Half)

A healthier bibimbap topped with a fried egg and traditional colorful five kinds of vegetables. (The composition of vegetables may vary depending on the season.)

A more flavorful bibimbap featuring stir-fried spicy pork cooked in a sweet and spicy sauce. (The composition of the vegetables may vary depending on the season.)

A representative dish filled with savory marinated beef bulgogi in a special sauce. (The composition of the vegetables may vary depending on the season.)

A popular dish that stimulates the appetite with chewy stir-fried octopus seasoned with a spicy sauce. (The composition of the vegetables may vary depending on the season.)

A dish that enhances the flavor of fragrant gondre herb rice with shiitake mushrooms and rich perilla oil.

Recommended to change to oat barley rice

A special bibimbap made with plenty of savory beef brisket, simmered in thick soybean paste, and topped with soft tofu for a rich and hearty dish.

A rich and spicy soup made with plenty of nutritious beef and healthy ingredients, simmered to create a deep and rich flavor.

A seasonal delicacy hot pot featuring tender beef bulgogi and chewy mushrooms simmered to perfection, delivering a rich umami flavor.

A premium nourishing porridge made with natural Songi mushrooms, which are a medicinal herb found in the ground, and nutritious beef for a more satisfying meal. [Note on changing to brown rice porridge] The brown rice porridge has a slightly different serving size compared to the regular porridge, as it is made with a recipe that enhances optimal flavor.

A premium nourishing porridge that combines the medicinal natural songi mushroom from the earth with nutritious beef for a more satisfying meal (Double Songi) [Note for Brown Rice Porridge Change] The brown rice porridge has a slightly different serving size compared to the regular porridge due to a recipe that enhances optimal flavor.

A nutritious and savory health porridge made with delicately sliced abalone, a delicacy of the sea. [Note for Brown Rice Porridge] The brown rice porridge has a slightly different serving size compared to the regular porridge, as it is made with a recipe that optimizes its flavor.

A nutritious and savory porridge filled with the delicacy of the sea, abalone, cut into bite-sized pieces (double abalone). [Note for changing to brown rice porridge] The brown rice porridge has a recipe that brings out the optimal flavor, so the serving size may differ slightly from the regular porridge.

A nutritious and light porridge filled with the delicacy of the sea, abalone, cut into bite-sized pieces (triple abalone). [Note for Brown Rice Porridge Change] The brown rice porridge has a recipe that brings out the optimal flavor, and the serving size may differ slightly from the regular porridge.

Recommended to change to brown rice porridge

A nutritious dish that replenishes stamina, made with bulgogi and octopus. It has a mild and savory taste infused with bulgogi seasoning (this menu item cannot be selected for a side dish).

A special porridge made with fresh red crabs caught in the East Sea (2 pieces of red crab leg meat)

A special porridge dish made with fresh red crabs caught in the East Sea (4 pieces of crab leg meat) (This menu item cannot have a salt level selection.)

A special porridge dish made with fresh red crabs caught in the East Sea (6 pieces of red crab leg meat) (This menu item cannot have salt level selected.)

A hearty signature dish made with nutritious beef and seven kinds of vegetables.

A harmony of mild and savory beef with fragrant shiitake mushrooms. [Note on changing to brown rice porridge] The brown rice porridge has a recipe that brings out the optimal flavor, resulting in a slightly different serving size compared to the regular porridge.

The chewy texture of whole shrimp. A warm and soft umami flavor that both adults and children love. [Note for Brown Rice Porridge Change] The brown rice porridge has a slightly different serving size compared to the regular porridge, as it is made with a recipe that maximizes optimal flavor.

The chewy texture of whole shrimp. A warm and soft umami flavor that both adults and children love (Double Shrimp)

A menu where you can enjoy a rich variety of fresh seafood such as shrimp, squid, clams, and oysters (this menu cannot be customized with different ingredients).

(Recommended for hangovers) A special dish where chewy octopus meets crunchy kimchi, filled with spicy umami flavor (This menu item cannot be customized for spiciness or saltiness.)

A special spicy and savory dish that combines chewy octopus and crunchy kimchi, topped with rich cheese for an even more delightful experience. (This menu is an exclusive delivery app item with cheese topping added to the octopus kimchi porridge. / This menu does not allow for selection of spiciness or saltiness.)

(Recommended for hangovers) A spicy delicacy that makes you sweat, a refreshing harmony of various seafood and bean sprouts (This menu item cannot be customized for spiciness, saltiness, or packaging options.)

A special spicy and savory dish enjoyed with a delicious topping of cheese, featuring a refreshing blend of various seafood and bean sprouts in a hot and spicy seafood porridge. (This menu is an exclusive delivery app item with cheese topping added to the spicy seafood porridge. / This menu does not allow for options such as portion size, salinity, or packaging selection.)

A nourishing dish made with plenty of nutritious beef and healthy ingredients, simmered to a spicy perfection (This menu item does not allow for selection of the type of beef or saltiness).

(Menu composition: Abalone Vegetable Porridge + Bonjuk Kids Braised Dish)

(Menu composition: Beef and Vegetable Porridge + Bonjuk Kids Braised Dish)

(Menu includes: Beef Seaweed Porridge + Bonjuk Kids Braised Dish)

(Menu composition: Shrimp Vegetable Porridge + Bonjuk Kids Braised Dish)

A dish made with 100% sweet pumpkin, simmered thickly to enjoy the sweetness of the pumpkin and the chewy texture of the small rice balls (this menu item does not allow for options on the texture or saltiness).

Red bean porridge for the Winter Solstice, traditionally made to ward off misfortune and wish for health. Cooked in a traditional way with rice grains, it has a deep and rich flavor. May you receive abundant luck with this dish (This menu item cannot be customized with toppings or salt levels.)

A smooth and sweet sweet red bean porridge that has brought good fortune since ancient times, filled with 12 chewy rice balls for a more abundant texture (This menu item cannot be customized for thickness and saltiness.)

A nutritious dish made by finely grinding and boiling mung beans with a savory flavor, good for restoring energy (This menu item cannot be customized for texture or saltiness.)

A taste and aroma that is unparalleled, brought to you by 100% domestically sourced pine nuts (Due to the nature of the porridge, it may become watery if left for more than 40 minutes, so please consume it as soon as possible) (This menu item does not allow for options on grinding or saltiness.)

A braised dish made with premium beef shank and tendon, resulting in a softer and chewier texture. (It may solidify like jelly when stored cold, but it tastes better when warmed up.)

A sweet and savory convenient side dish enjoyed in a meal-sized portion

A convenient side dish that enhances your appetite with chewy squid and pickled radish mixed in a sweet and sour seasoning.

A kid-friendly jangjorim made gently and smoothly with organic low-sodium soy sauce, perfect for little ones.

A delicious side dish that captures the taste and nutrition of Bonjuk Jangjorim with the rich flavor of soft butter.

Sikhye made with great care using traditional methods, infused with sweet pumpkin.

A healthy drink that captures the original taste of domestic plums grown in our land.

A delicious healthy drink made with pesticide-free cabbage and added apple

Pure pear juice with not a drop of water added

Fragrant plum extract that stimulates the taste buds with a sweet and sour flavor (500ml)

Dumplings filled with juicy filling wrapped in chewy potato dough

Stir-fried pork with a spicy and sweet sauce cooked on an iron plate

Beef marinated in a special sauce and stir-fried on an iron plate

A special gochujang with deep and flavorful taste enhanced by sweet pumpkin.

A bowl of rich flavor that captures the unique taste of whole red beans for easy enjoyment.

A delightful bowl of sweet comfort, made by simmering sweet pumpkin gently for easy enjoyment.