Torigoya

If you want a rich highball flavor, we strongly recommend our store's signature highball.

A signature menu item at Torigoya Sadang Station, known for its great flavor chemistry regardless of the type of alcohol.

Don't be surprised by the thickness! Signature Fresh Salmon Sashimi

A representative local dish of Nagasaki Prefecture in Japan!

A menu that allows you to experience the crunchy texture of bean sprouts and the soft taste of thick chashu.

A fantastic combination of chewy conch and wasabi

Crispy and chewy octopus that highlights the freshness of the octopus

A dish made by wrapping a filling of mixed meat and vegetables in chicken skin instead of dumpling dough.

A stir-fried dish with udon noodles cooked in a special sauce, great for both meals and snacks.

A salad that you can enjoy without burden, featuring soft salmon, creamy potato salad, and salad vegetables.