Modern Greek Grill with Shared Plates
Xenia Coolangatta offers contemporary Greek-inspired cuisine in a welcoming setting suited to both casual meals and group banquets. The menu caters to a range of dietary preferences, including vegetarian, vegan, and gluten-free options, with an emphasis on fresh ingredients. Guests highlight flavorful souvlaki, chickpea patties, dips with warm pita, and seafood dishes, complemented by well-made cocktails and attentive, efficient service.