20 ausgewählte Canadian Restaurants in Calgary nach Empfehlung

Bridgette Bar offers contemporary, globally influenced dishes in a spacious, lively setting. The kitchen highlights seasonal vegetables, fresh fish, and house-made pastas, with plates such as beet salads, trout, and seafood pastas often praised. Attentive staff provide informed guidance on both food and wine, creating a polished yet approachable dining experience.

Bow Valley Ranche Restaurant offers refined contemporary cuisine with thoughtful flavor pairings in both seafood and meat dishes. Diners highlight creative plates such as salmon, scallops, and pork belly, along with memorable starters and desserts. Portions are generous, and attentive, professional service contributes to a polished dining experience. The surrounding area features art pieces that enhance the overall visit.

Earls Bankers Hall offers a contemporary menu with global influences, featuring dishes such as kale pizza, ahi tuna bowls, and classic desserts. The dining room feels modern and comfortable, with seating arranged to allow easy conversation even in a busy area. Service is described as friendly and professional, and the lively bar area provides an additional spot to enjoy drinks after a meal.

Model Milk offers contemporary comfort cuisine in a cozy, rustic-chic setting with well-judged music and inviting décor. A frequently changing, seasonal menu features satisfying dishes, with items like the house fried chicken earning particular praise. Thoughtfully made cocktails and spot-on drink recommendations complement attentive, detail-oriented service.

Cactus Club Cafe Stephen Ave offers a broad menu of contemporary comfort dishes, from burgers and chicken plates to shareable snacks and desserts like avocado dip and cheesecake. Guests highlight well-made drinks, consistently attentive service, and a welcoming attitude even during busy periods. The stylish interior and lively energy create an inviting spot for both full meals and light bites.

Safari Sunday Brunch offers a classic buffet-style experience in the spacious Safari Lodge at the Calgary Zoo. Diners find a range of breakfast favorites, made-to-order omelets, carved meats, and a dessert selection featuring a chocolate fountain. The large dining area accommodates groups comfortably, and the staff provides welcoming, attentive service.

Located within Hotel Arts Kensington, Oxbow offers contemporary cuisine in an intimate, boutique-style setting. A focused menu highlights carefully prepared dishes such as steak tartare, lamb shepherd’s pie, and salmon with beet risotto, complemented by crafted cocktails and an extensive wine selection. Attentive service and consideration for dietary needs contribute to a polished dining experience.

Myhre's Deli specializes in Montreal-style smoked meat sandwiches, layered on rye with house mustard and classic deli sides like pickles, coleslaw, and fries. Set in a small historic space with wood-paneled walls and comfortable booths, it has a quaint, character-filled atmosphere. Service is described as quick, professional, and welcoming, making it a popular stop for a satisfying, no-nonsense deli meal.

Lulu Bar offers inventive small plates that blend Asian influences with Latin and North American flavors. The kitchen highlights creative combinations in dishes such as seafood, pork, duck, and vegetable preparations, served tapas-style for sharing. An energetic, bustling room pairs with attentive, well-informed service. Playful, well-crafted cocktails and a considered wine selection round out the experience.

Flower and Wolf Calgary is a contemporary hotel restaurant offering comforting, crowd-pleasing dishes such as chicken burgers, fish and chips, and shareable snacks. Generous portions, well-made drinks, and a calm, unhurried atmosphere define the experience. Guests highlight the spacious outdoor patio, comfortable seating, and attentive, friendly service.

Milestones offers a contemporary casual dining experience with a menu that ranges from hearty burgers and chicken dishes to fresh salads and pasta. The atmosphere is lively yet comfortable, with staff who are attentive, knowledgeable, and ready with thoughtful recommendations. Guests note careful attention to detail, from well-presented plates to spotless glassware. The restaurant accommodates groups comfortably and is accessible for guests with mobility needs.

The Selkirk (Selkirk Grille) offers a contemporary grill experience featuring well-prepared steaks, seafood, and elevated comfort dishes. Guests highlight the quality of dishes such as rib-eye and tomahawk steaks, salads, sandwiches, and housemade desserts. A pleasant patio overlooking a historic-style square and attentive service contribute to an enjoyable, relaxed meal, with gluten-free and keto options available.

John's Breakfast & Lunch is a long-standing, family-run café serving classic breakfast and lunch favorites in a straightforward, no-frills setting. Diners highlight well-prepared eggs, crisp bacon, generous omelettes, and seasoned hash browns, along with fresh hot coffee. Service is consistently prompt and friendly, adding to the comfortable, home-style feel of the restaurant.

The Living Room Restaurant occupies a converted house with fireplaces, comfortable seating, and a covered patio that creates a cozy, welcoming setting. Guests highlight the inviting bar, with well-prepared wine, beer, and cocktails that encourage conversation. The kitchen focuses on shareable small plates, including charcuterie, fondue, and seasonal dishes, while attentive staff and hands-on management contribute to a relaxed, social dining experience.

Black Apron Cuisine Inc. offers comforting breakfast and lunch dishes in a spacious, bistro-style setting. The kitchen focuses on well-prepared plates, from hearty sandwiches and chicken dishes to classic turkey dinners with all the trimmings. Friendly, efficient service and appealing house-made salads and desserts contribute to a relaxed, satisfying dining experience, on-site or through catering.

The Guild offers hearty, bistro-style cooking, with dishes such as calamari, ribs, beef tartare, and comforting plates with mashed potatoes and seasonal vegetables. Guests highlight flavorful food and well-prepared desserts like carrot cake. A lively dining room and spacious patio with shaded seating create an appealing spot for people-watching along the avenue, supported by generally attentive, accommodating service.

River Café offers contemporary cuisine rooted in local ingredients on a scenic island overlooking the Bow River. The menu highlights seasonal products, from fresh oysters to thoughtfully prepared meats and vegetables, presented with color and finesse. An extensive wine list, along with a range of beers and ciders, complements the food. Attentive, unobtrusive service and views of the surrounding parkland create a relaxed, polished dining experience.