20 ausgewählte Barbecue Restaurants in Toronto nach Empfehlung

Royal Meats BarBeque offers Serbian-inspired barbecue with a strong focus on freshly grilled meats, from lamb and beef sausages to hearty burgers. Housemade somun bread and sides such as Brussels sprouts and sweet potato fries complement the mains. Guests describe the atmosphere as attractive and the service as efficient and professional, creating a satisfying dining experience for meat lovers.

Northern Smokes is a Michelin-selected restaurant specializing in slow-smoked, Southern-style barbecue with a distinctive northern influence. Diners praise the tender brisket, flavorful ribs, and house specialties such as smoked beef and jerk chicken. Generous platters, well-executed sides, and attentive, well-organized service make it a popular choice for both takeout and catered events.

Charcoal Kebab House specializes in Uyghur and Xinjiang cuisine, featuring hand-pulled noodle dishes like lagman and an array of charcoal-grilled lamb and chicken kebabs. Flavors are robust and aromatic, with traditional specialties such as hearty stews and soups. The dining room combines modern and traditional touches, and service is attentive and efficient.

Dang Smoke BBQ delivers hearty, flavorful barbecue from a food truck that frequently caters weddings and outdoor events. Guests praise the tender brisket, ribs, chicken sandwiches, and vegetarian options, along with generous portions. Service is noted as organized, punctual, and personable, creating a smooth and satisfying experience for large groups.

Bairrada Churrasqueira offers traditional Portuguese cuisine with an emphasis on grilled specialties and fresh seafood. Diners highlight flavorful dishes such as piri piri chicken, sardines, cod salad, and squid stew. A spacious outdoor patio with garden features and a relaxed backyard feel creates an inviting setting for lingering over a meal and drinks, with sports often playing in the background.