Wood-Fired Meats and Seafood Specialties
Asador La Vaquilla specializes in wood-fired meats, with generous steaks and aged chops cooked over an open flame and served with simple accompaniments. A broad selection of tapas-style seafood, hearty salads and homemade desserts rounds out the menu. The spacious, cozy dining room and friendly staff create an inviting setting for a leisurely meal, complemented by local wines and beers.