Mallorcan Tapas in a Historic Workshop Setting
Set in a converted blacksmith’s shop on a side street, Sa Ferreria offers a cozy, rustic backdrop for inventive Mallorcan-inspired tapas. Seasonal, locally sourced ingredients shape a changing menu that might include dishes like lamb tacos or filled gyoza alongside housemade breads and desserts. Attentive, personable service and the intimate scale of the room create an unhurried, welcoming dining experience.