Contemporary Tasting Menu Dining in a Historic Setting
Via Restaurant, a Michelin-selected restaurant housed in a historic manor in Vic, offers contemporary cuisine with a strong focus on product quality and careful execution. The tasting menus highlight balanced flavors, creative compositions, and refined techniques, from seafood starters to inventive desserts. Attentive, professional service and the chef’s engagement with guests contribute to an elegant, thoughtfully curated dining experience.