Galician Seafood and Traditional Spanish Cooking
O'Cachelo specializes in Galician-style seafood and traditional Spanish dishes, with highlights such as octopus, monkfish, and hake neck. Diners appreciate the fresh shellfish, well-prepared desserts, and consistently clean, comfortable space. Service is attentive and efficient, and an English menu helps visitors navigate the offerings in this quieter, non-touristy location.