Classic Pub Dining and Steak Night
The Globe offers hearty pub cooking with a particular focus on well-prepared steaks and generous portions. Dishes such as Cajun salmon and rib-eye steak are praised for their flavor and careful preparation. The kitchen is accommodating toward varied dietary needs, including vegan, vegetarian, and gluten-free options. A changing selection of cask ales, lagers, and cider complements the welcoming pub atmosphere and attentive service.