Traditional Village Pub with Hearty Fare
Wheatsheaf at Tattingstone is a traditional village pub offering a homely atmosphere with a real fire and classic cask ales. The kitchen serves straightforward, comforting pub dishes such as ham, egg, and chips, made with local ingredients including eggs from the garden. Homemade touches, from triple-cooked chips to housemade condiments, add character to the simple menu. Service is noted for being welcoming and genuinely helpful.