Beachfront Fish and Chips with Modern Twists
Crocodile chippy serves classic fish and double-cooked chips on the beachfront, known for crisp batter and generous portions. The menu extends to seafood sides, loaded fries, and options like haggis or halloumi. A gluten-free supper with tailored batter and vinegar is available, and everything is cooked to order by a young, efficient team in a compact space with seating.