20 ausgewählte Restaurants in Jordan nach Empfehlung

Bombay Indian Restaurant offers classic Indian cuisine tucked just behind the bustle of the Temple Street market. Guests highlight fragrant curries, including lentil dishes, okra and chickpea preparations, and lamb saagwala, with spice levels that can be adjusted. The compact, air-conditioned dining room and attentive staff create a comfortable break from the surrounding street life.

Kitchen Savvy serves contemporary international cuisine in a comfortable hotel setting in Yau Ma Tei, featuring dishes such as seafood platters, steaks, and refined desserts prepared with high-quality ingredients. The dining room offers pleasant, modern decor, and the attentive staff contribute to a smooth experience. A wine bar below the restaurant provides a relaxed spot for drinks before or after the meal.

Cafe REVOL is a compact, nicely decorated spot in Jordan specializing in Western-style comfort dishes such as pasta, all-day breakfasts, and eggs Benedict. Guests highlight the quality of the coffee, with both classic espresso drinks and refreshing options like espresso tonic, featuring beans with fruity and nutty notes. The casual, cozy setting and steady lunchtime crowd give the cafe a lively neighborhood feel.

Horizonte Lounge is a compact rooftop bar offering expansive views of Hong Kong’s skyline and nightly light displays. Guests relax on a terrace with comfortable seating while enjoying a broad selection of drinks accompanied by light snacks. A small indoor bar area serves as the point of service and provides shelter in poor weather.

Victorian Era in Jordan offers a hot pot and dim sum experience set in décor inspired by mid-20th-century Hong Kong, complete with vintage telephones, mailboxes, and nostalgic details. Diners highlight creative soup bases such as a pink Japanese milk and papaya broth, as well as yin-yang pots featuring Angus beef and truffle-infused pork. Attentive staff assist with cooking at the table, adding to the overall comfort of the meal.

Sawadee Thai offers classic Thai dishes in a casual setting that is lively at dinner and more relaxed at lunchtime. Guests highlight the well-balanced curries, including vegetable versions prepared on request, along with seafood salads and grilled meats. Set menus with multiple courses and drinks are popular at midday, and the photo-rich menu helps diners choose their dishes with confidence.

Hon Wo Korean Restaurant offers an interactive Korean BBQ buffet where guests grill their own selection of marinated meats at the table. A generous range of beef, pork, and chicken is complemented by vegetables, salads, soups, and a variety of desserts. The lively, informal setting suits groups and creates a fun, hands-on dining experience.

Sun Sun Restaurant offers classic dim sum and Cantonese dishes in a lively, bustling dining room. Carts and menus feature a wide range of bites, from steamed specialties to seafood, meats, and traditional Chinese sweets. Service is attentive and accommodating, and the space is accessible for guests with mobility needs.

Three Virtues Vegetarian Restaurant specializes in Chinese vegetarian cuisine with an emphasis on dim sum and soy- and bean curd-based dishes. Creative use of texture and seasoning offers satisfying alternatives to traditional meat dishes. The large, bustling dining room attracts families and groups, creating a lively communal atmosphere. Service is efficient, with bilingual menus that make ordering straightforward for visitors.

Kane Tsuru Ramen specializes in Japanese-style ramen served in a rich, creamy chicken broth with pronounced savory flavor. Seasonal variations, such as a Hokkaido-inspired crab soup ramen, highlight the kitchen’s range. Grilled eel, prepared to order, is another draw. The compact space offers counter views of the open kitchen and a relaxed neighborhood feel.