20 ausgewählte Restaurants in Trentinara nach Empfehlung

Villa Tredaniele

4.50(0Einträge)

EUR 45

Italian / Via Roma, 2, 84070 Trentinara SA, Italia, Italy /

Refined Italian Villa Dining

Set in a welcoming villa in Trentinara, Villa Tredaniele showcases refined Italian cuisine with carefully chosen ingredients and thoughtfully composed courses. Guests highlight skillful wine pairings with the restaurant’s own wines and pastas such as truffle ravioli. Attentive staff guide diners through the menu, explaining each dish and accommodating preferences and dietary needs for an unhurried, personal dining experience.

Home Restaurant Diamante 💎

4.13(0Einträge)

EUR 15

Southern-Italian / Via Castello, 2, 84070 Trentinara SA, Italia, Italy /

Cozy Homestyle Cilento Cuisine

Home Restaurant Diamante 💎 offers an intimate, home-like setting where guests are welcomed with warm hospitality. The kitchen focuses on traditional Cilento recipes, using fresh, local ingredients, homemade pasta, and garden produce. Simple, carefully prepared dishes highlight authentic regional flavors and a sense of family cooking.

Paolino 848

4.09(0Einträge)

EUR 15

Wine Bar / Via Fratelli Paolino, 84070 Trentinara SA, Italia, Italy /

Intimate Wine Bar and Kitchen in Trentinara

Tucked into the alleys of Trentinara, Paolino 848 pairs a carefully curated selection of wines with a small menu of simple, well-executed dishes based on quality local products. Antique furnishings and thoughtful details create a cozy, characterful setting for an aperitif or relaxed meal. Attentive, personable service and a convivial, informal mood make guests feel at ease.

Agrimarino

3.98(0Einträge)

Mediterranean / Contrada Serre di Melito, 70, 84070 Trentinara SA, Italia, Italy /

Antiche Mura

3.23(0Einträge)

EUR 35

Italian / Via Forno Antico, 8, 84070 Trentinara SA, Italia, Italy /

Rustic Seafood Dining in Trentinara

Set in the village of Trentinara, Antiche Mura is a small, rustic restaurant specializing in seafood. The kitchen focuses on the daily catch, creating generous appetizers, pastas, and main courses based on what is freshest. Guests describe the flavors as well-executed and the atmosphere as welcoming, with attentive, courteous service.