20 ausgewählte Restaurants in Umgebung von Reggio EmiliaStation nach Empfehlung

Herbe - Food & Drink Vegetale offers creative, plant-based cuisine in a central Reggio Emilia setting. The menu highlights seasonal ingredients, thoughtful flavor combinations, and refined presentation, complemented by an interesting selection of natural wines and cocktails. The intimate upstairs dining room is spotless and comfortably spaced, while the staff provide attentive, well-informed service.

Bandito Burrito Pub offers hearty Tex-Mex favorites and juicy burgers in a lively pub setting. Guests highlight crisp fried chicken, flavorful burritos, and carefully cooked meats served on housemade bread. A rotating selection of beers and housemade desserts rounds out the menu, while attentive staff and multiple screens showing sports create an energetic, welcoming atmosphere.

Sagami - Reggio Emilia focuses on authentic Japanese cuisine with an emphasis on noodles and udon prepared with careful attention to flavor. The menu also features dishes such as sashimi, grilled eel, and assorted appetizers. Guests describe generous portions, quality ingredients, and a tranquil atmosphere. Attentive, courteous service completes the experience.

This elegant trattoria and pizzeria is known for seafood-focused Italian cooking featuring fresh daily catch. Guests highlight dishes such as cod fritters with honey and almonds, spaghetti with clams, and tagliatelle with crab. The atmosphere is welcoming, and the well-trained staff offer courteous, efficient service and helpful recommendations.

La Gargotta del Popol Giost is an informal, cheerful spot in the historic center, blending a neighborhood bar feel with an easygoing dining experience. Guests can sit at the counter, share regional cold cuts or dishes like the house rice specialty, and enjoy local wines such as Lambrusco. The atmosphere is convivial and unpretentious, with a mixed crowd and attentive, relaxed service.

Ristorante "A Mangiare" is a Michelin-selected restaurant known for refined Emilian cooking rooted in the traditions of Reggio Emilia. The intimate, elegant dining room and attentive staff create a composed, relaxed experience. Menus highlight quality regional ingredients, with dishes such as handmade tagliatelle and an impressive cheese trolley, complemented by a notable wine list and house-made desserts and liqueurs.

Osteria Del Mare - Happy House offers a straightforward, coastal-style trattoria experience with a focus on fresh fish and generous portions. Dishes such as pappardelle with shellfish, fried anchovies, and marinated anchovies highlight careful preparation and a marine influence. The family-run service is attentive and personable, and the simple, welcoming interior suits its relaxed pace and historic-center location.

Ristorante Italo offers traditional Emilia-Romagna cooking with contemporary touches, featuring fresh, seasonal ingredients in both land and seafood dishes. Guests highlight specialties such as tortellini in broth, rustic savory pies, and classic Italian desserts. A retro, vintage interior with low lighting, quirky artwork, and an old piano creates a distinctive atmosphere, while attentive staff guide diners through the menu.