Classic Roman Trattoria with Seafood Focus
Scoglio Di Frisio is a traditional Italian restaurant in Rome with a clean interior and sea-inspired decor. The kitchen serves well-prepared classics, from seafood specialties like fried baccalà and octopus pasta to veal, eggplant, and pizza, along with popular desserts. Attentive, welcoming service and occasional live piano music contribute to its enduring appeal.