Roman and Seasonal Italian Cuisine
La Cantina di Dante serves Roman and Italian dishes with seasonal vegetables, seafood, and meats. Guests note crisp, light fried specialties, flavorful salads and classics like saltimbocca alla romana, along with well-prepared desserts. The intimate dining room in Centocelle feels quiet and unpretentious, with daily options listed on boards. Service is described as friendly, attentive, and knowledgeable.