Refined Mantuan Cuisine in an Elegant Setting
Ristorante Ochina Bianca showcases traditional Mantuan cuisine interpreted with a modern touch, featuring dishes such as Gonzaga-style salads and slow-cooked meats with polenta. The kitchen emphasizes carefully selected ingredients, with a menu that evolves weekly and refined, creative desserts. An intimate, elegantly renovated dining room and attentive staff are complemented by a broad selection of wines and spirits in the heart of Mantua.