20 ausgewählte Mediterranean Restaurants in Lombardy nach Empfehlung

Ristorante Medea offers creative contemporary cuisine in an elegant yet unpretentious setting in the heart of Brescia. Carefully composed tasting menus highlight high-quality ingredients, refined presentation, and balanced flavors. Attentive, professional service and the chef’s personal introductions to each course create a polished, memorable dining experience.

Meat Art Tartare & More focuses on high-quality meat, especially creative tartare combinations presented with care. Guests highlight fresh, well-handled beef and options such as bourguignonne cooked in aromatic broth with housemade sauces and condiments. A welcoming, unpretentious setting and attentive service pair with a thoughtfully curated wine selection.

Vero Sapore Greco – Milano brings an authentic taste of Greece to the center of the city, with a menu focused entirely on traditional dishes such as pork gyros and classic desserts. The setting evokes the Aegean with blue-and-white decor and Greek details throughout. Guests highlight the flavorful, well-prepared food, quick service, and attentive staff, many of whom are Greek, creating a distinctly Hellenic atmosphere steps from the Duomo.

One Bistrò Gallarate offers refined Spanish cuisine in an elegant, carefully designed setting in the heart of the city. The menu highlights tapas, traditional paella, and slow-cooked meat dishes, prepared with high-quality Iberian ingredients. Attentive, personable service and a lively Spanish ambiance complete the experience.

Taverna Greca Rebetiko offers classic Greek tavern cuisine in the heart of Milan, near the Arch of Peace. The menu features simple, flavorful dishes, including meze-style starters and traditional specialties like zucchini fritters and Greek desserts. A modern interior, well-spaced tables, and candlelit touches create an intimate setting, supported by prompt, attentive service and thoughtful wine suggestions.

Bicerin Milano is an intimate enoteca offering carefully selected wines alongside Italian-inspired small plates and a few hearty entrees. Guests highlight the inviting, slightly eclectic ambiance and attentive, knowledgeable staff who offer thoughtful recommendations. Dishes such as aubergine parmigiana and Sicilian-style focaccia showcase satisfying, well-executed flavors, making it a comfortable spot for both groups and solo diners, including English speakers.

La Tienda de Juan brings an authentic Spanish tapas bar atmosphere to Milan, with Spanish music and a convivial, youthful crowd. The menu focuses on classic tapas, quality cured meats, paella and sangria, along with selected wines. The space is small and cozy, complemented by a heated outdoor area. Attentive, welcoming staff contribute to a relaxed, informal dining experience.

Slowsud Porta Genova offers southern Italian–inspired cooking with generous portions and dishes that feel homemade, including hearty legume-based specialties. The menu provides appealing options for vegetarians and an unusually tempting selection of desserts. A bright, carefully arranged dining room, comfortable seating, and attentive service create a relaxed and welcoming experience.

Sevilla Mia offers Spanish and Andalusian-inspired cooking, from classic tapas and Sunday brunch dishes to seafood paella prepared to order. Guests highlight flavorful plates such as chilled tomato salmorejo, tender octopus, and slow-cooked pork cheeks. The lively, informal setting and attentive, welcoming staff create an easygoing atmosphere for both groups and solo diners.

Surreal - Tapas Bar offers a mix of Spanish and Italian small plates, with generous sharing platters, classic tapas, and options like chorizo, patatas bravas, and hummus. Cocktails and sangria accompany the food, making it suitable for a casual meal or drinks. The atmosphere is informal, and the young team provides attentive, welcoming service.

Al Cortile offers Italian cuisine in a lush courtyard setting that feels removed from the city despite its central location. The menu features meat and vegetarian options alongside selected fish dishes, with pasta, hearty mains, and classic desserts like tiramisu. Guests highlight well-prepared dishes such as maccheroncini and grilled meats. Attentive, welcoming service and the verdant garden atmosphere create a relaxed, memorable dining experience.

Taverna Santorini offers traditional Greek cuisine with fresh ingredients and dishes prepared to order. Guests highlight flavorful classics such as stuffed vegetables, pita specialties, and assorted meze with feta and olives. A selection of Greek wines complements the menu, while the attentive staff and welcoming setting create the feel of a relaxed Greek evening in the city.

Poke & Food Experience specializes in customizable poke bowls prepared with fresh fish, crisp vegetables, and a wide range of toppings. Reviews highlight careful handling of ingredients and attention to flavor and texture. Alongside Hawaiian-inspired bowls, the menu includes creatively interpreted Italian favorites and indulgent desserts, served in a welcoming, guest-focused setting.