Seasonal Italian and International Kitchen with Social Purpose
Magazzinioz combines a welcoming dining room and inner courtyard with a small emporium supporting a local social initiative. The kitchen offers a changing selection of seasonal dishes that mix Italian tradition with international flavors, with options for vegetarians. Guests highlight the flavorful cooking, from house focaccia to bao and slow-cooked meats, as well as attentive, helpful service and well-kept surroundings.