20 ausgewählte Restaurants in Poltu Quatu nach Empfehlung

Tanit Fine Restaurant

3.00(0Einträge)

Sardinian / Localita Poltu Quatu 26 Arzachena, 07021 Poltu Quatu, Sardinia Italy, Italy /

Scenic Mediterranean Dining in Poltu Quatu

Tanit Fine Restaurant offers refined Mediterranean cuisine in a scenic setting overlooking the harbor of Poltu Quatu. Guests enjoy carefully prepared seafood and meat dishes, from crisp fried appetizers to grilled octopus and classic pasta, accompanied by a thoughtful wine selection. A spacious terrace, sunset views, live DJ sets and attentive service create an elegant yet vibrant dining experience.

Aruana Churrascaria

3.00(0Einträge)

Steakhouse / Via degli Oleandri, 07021 Porto Cervo, Arzachena, Sardinia Italy, Italy /

Brazilian Churrasco in a Scenic Terrace Setting

Aruana Churrascaria offers Brazilian-style grilled meats served rodizio-style, complemented by a generous buffet of appetizers and local specialties. Set on open-air terraces surrounded by Mediterranean vegetation, it provides a scenic backdrop for leisurely dining. Courteous Latin American staff and well-crafted cocktails, including classic caipirinhas, complete the experience.

Canteen Sardegna

3.00(0Einträge)

Mexican / Villaggio Poltu Quatu, 4, 07021, Arzachena, Sardinia Italy, Italy /

Latin-Inspired Grill with Harbor Views

Canteen Sardegna offers Latin-inspired dishes in the heart of Poltu Quatu, with an outdoor terrace overlooking the port. The kitchen focuses on flavorful grilled meats and Mexican-style specialties such as fajitas, tacos, and guacamole, along with simple desserts. A casual bar and lively late-evening atmosphere complement generally polite, attentive service, though pacing can occasionally be uneven.

Legami Sushi & More

3.12(0Einträge)

Japanese / Villaggio Poltu Quatu, 4, 07021 Porto Cervo, Arzachena, Sardinia Italy, Italy /

Modern Japanese Cuisine by the Marina

Legami Sushi & More offers contemporary Japanese cuisine in a stylish setting overlooking the Poltu Quatu marina. The menu focuses on fresh sushi, sashimi and creative rolls, including crisp tempura and specialty maki. Guests highlight the kitchen’s flexibility with dietary requests and the considerate, attentive service that creates a relaxed, welcoming dining experience.