20 ausgewählte Italian Restaurants in Gubbio nach Empfehlung

La Cresciamia focuses on traditional Umbrian crescia, a soft yet crisp flatbread filled with combinations of meats, cheeses, and vegetables. Guests also find local appetizers of cured meats, cheeses, and truffles that highlight the region’s flavors. Set in Gubbio’s historic center, it offers a cozy interior with vaulted spaces and attentive, approachable service.

Ristorante dei Consoli serves local Umbrian dishes prepared with care and a touch of creativity, from appetizers to generously praised desserts. A curated wine list with considered pairings complements the balanced flavors from the kitchen. Attentive, accommodating service stands out, especially for guests with special dietary needs and families with children, who find the dining room comfortable and well organized.

Ristorante Pizzeria San Bartolomeo offers homestyle Umbrian cooking and classic pizzas in a welcoming countryside setting surrounded by greenery. Guests highlight thin, flavorful pizzas, fresh housemade pasta and generous antipasti of local cold cuts and cheeses. Portions are hearty and straightforward, with desserts such as pavlova rounding out the meal. Attentive, professional staff keep service efficient even when the dining room is full.

Osteria Cernicchi offers classic Umbrian cooking in a central, tavern-style setting. The kitchen highlights regional specialties such as fillet with black cherry, rustic chicken dishes, seasonal vegetables, and local crescia bread. Guests note well-seasoned plates, local wines, satisfying desserts, and efficient, attentive service suited to both small tables and larger groups.

Picchio Verde offers simple, traditional Umbrian cooking in a pleasant, unfussy setting a short walk from the center of town. The menu is concise, with options such as truffle tagliatelle and pistachio semifreddo, and includes several gluten-free choices. Attentive, good-humored staff create a relaxed, homey atmosphere with prompt service and attention to detail.

Set in the historic center of Gubbio, ristorante Il Lepre offers traditional Umbrian cuisine in a characterful space with stone walls, beamed ceilings, and terracotta floors. Generous shared appetizers and warm crescia umbra highlight the regional flavors. The multi-level dining rooms, including more secluded corners, create an intimate atmosphere, complemented by attentive, courteous service.

La Bettola Della Buona Forchetta serves traditional Italian dishes from a concise menu that highlights carefully sourced ingredients, including specialties like truffle omelet and rustic panzanella. An intimate, warmly lit dining room with a subtle rock-inspired decor creates a distinctive mood. Attentive, personable service and a thoughtful wine selection round out the experience for both adults and families.

Osteria dei Re offers a blend of rustic charm and modern elegance in the historic center of Gubbio. The kitchen focuses on traditional Umbrian flavors, with thoughtfully prepared meat dishes, local tastings, and specialties such as cod alla Ceraiola. Attentive, knowledgeable service and well‑timed courses contribute to a relaxed and engaging dining experience.

Federico da Montefeltro offers traditional Umbrian cooking in a rustic dining room with stone walls, wooden beams, and thoughtfully chosen artwork. Regional specialties such as truffle risotto, passatelli with truffles, and grilled meats are frequently praised for their balanced flavors and careful preparation. A green outdoor area is available in warmer months, adding to the appeal. Attentive, courteous service and a convivial atmosphere make it a popular choice with locals.