Enjoy flavorful aged sushi and Japanese cuisine
Located in Iwakura City, Aichi Prefecture, "Jukusei Sosaku Sushi Gyoshin" is a Japanese restaurant that utilizes its unique aging technique to bring out the maximum flavor of fish. Fish marinated in rice bran, salt, and kelp undergo an aging period of 1 week to 2 months, and are then prepared into various dishes such as sashimi, sushi, grilled dishes, simmered dishes, dried fish, and soups.The restaurant is available for complete private reservations, providing an ideal space for special occasions and anniversaries. The dishes, cooked in front of you at the live kitchen, are served with delicious sake, allowing you to enjoy each dish individually. They also offer catering services, allowing you to enjoy a special meal at home or at events.The ingredients are carefully selected for their freshness, including fish sourced from Tsukiji and local fishing boats, as well as pesticide-free vegetables. With the master's experience of over 30 years, they serve exquisite sushi."Jukusei Sosaku Sushi Gyoshin" is conveniently located near Iwakura Station in Iwakura City, and their motto is to provide smiles and delicious food. Whether it's lunch or dinner, enjoy a unique culinary experience. First-time customers can expect special services, while repeat customers can look forward to even more surprises.