20 ausgewählte Restaurants in Umgebung von JiyugaokaStation nach Empfehlung

The restaurant has a strange atmosphere, like Italian and Japanese food. It is a nice fusion. The evening course was about 10,000 yen. The dishes, which are a combination of Italian and Japanese cuisine such as sushi, are all delicious. I had never known that buckwheat noodles and truffles go so well together. The seafood dishes were also very satisfying as they were fresh and looked good. I was a little concerned that the portions were a little small for an Italian restaurant.

The store has a stylish atmosphere with calm lighting that feels pleasant. The flow of flavors on each plate is beautiful, and the art of combination shines. The fluffy, melting fried eggplant was memorable, perfectly paired with tomato sauce and prosciutto. The thin capellini and the dish with horse meat and beets also had a wonderful aroma, making it enjoyable to eat. The large fried shiitake mushrooms and the risotto rich in crab flavor allow you to genuinely appreciate the quality of the ingredients. There was also a playful touch with a knife that cuts crisply and cat-themed bread and baked goods, which kept me excited throughout.

It was delicious. All the dishes were intricate and beautiful. I was told that credit cards were not accepted for lunch, but it would be nice to be able to use at least a certain amount of money. I wish they would allow you to use a certain amount of money or more. Since some people don't carry cash these days, I feel a little pressured if I accidentally go out with my usual wallet.

It was a stylish Italian restaurant that felt like a hideaway, and I was excited by the spaciousness and the pleasant atmosphere as soon as I walked in. The first dish that arrived was an appetizer with ten different kinds, beautifully arranged in a variety of colors, which was a delight to the eyes. The recommended basil sauce pasta was generously coated with cheese, and the chewy texture was irresistible. The pizza, baked in a stone oven, was piping hot, and the aroma of the crust combined with the richness of the homemade mozzarella was outstanding. The meal ended with a caramel cheesecake and ice cream, along with a fragrant coffee, leaving me feeling happy until the very end. The staff were warm and cheerful, enhancing the overall comfort of the experience.

The sushi and appetizers, showcasing the work of aging, are all impressive. The grilled steak of fatty tuna is incredibly tender and irresistible. The hand rolls of mackerel namero and miso-marinated salmon roe have a clear umami flavor and a long aftertaste. The lightly simmered conger eel and matsutake mushrooms, as well as the small bowl of salmon roe and sea urchin, are enjoyable and satisfying. The atmosphere is quiet, and the location is somewhat hard to find, but it is a friendly and comfortable space. Reservations are required, and there are few counter seats; they also accommodate private bookings and credit cards.

In a cozy space with just a small counter, the atmosphere is immediately calming. The couple welcomes you with smiles, and a relaxed time flows. The style of slowly warming sukiyaki over charcoal is unique, and the fragrant smell was exciting. The red meat of Tosa Akaushi is light in fat, melts in your mouth, and has a refreshing aftertaste. You can adjust the sauce by choosing from miso, warishita, or white dashi to your liking, so it never gets boring until the end. The siphon-brewed coffee served after the meal is exceptional, leaving a long-lasting feeling of happiness.

The course offers a rich variety, with seasonal dishes coming out one after another. The grilled dishes are, of course, excellent, and the soups and seasonal items are also carefully prepared and delicious. The creamy sauces and the rich sauces that highlight the umami of the meat left a particularly strong impression. The luxurious egg dishes and seafood items are also satisfying and exciting. The seasoning is mild, and the meat does not feel heavy, allowing for a pleasant dining experience until the end. They accommodate preferences and requests, so it's reassuring to have dishes prepared that are gentle enough for small children.

at ✨ First time member💓 The first picture is of my friend (who was brought along to this gorgeous party by accident) ordering 🍵Chinese tea 🍵. The second photo is the herbal tea I ordered 😍 cute little pot on top of the cup! The chiffon cake you all ordered is called "Fresh Cream Fluffy Plate" ✨. I was given a small portion and it tasted light and delicious! Not too sweet ✨ The quantity is a lot. It is best to have one plate for two people! I guess. If you like chiffon cake, please try it!