20 ausgewählte Restaurants in Umgebung von MihamaryokuennStation nach Empfehlung

Dieses Café befindet sich in Mihama, Landkreis Chita, Präfektur Aichi, und bietet Gerichte, die die Gaben der Natur nutzen. Es verwendet frische Zutaten und ist ein Ort, an dem man herzliche Mahlzeiten genießen kann. Lokale Produkte werden geschätzt, und den Besuchern wird eine entspannte Zeit geboten. In einem Raum, der im Einklang mit der Natur steht, kann man angenehme Momente verbringen.

Naya ~Cucina creativa~ is a restaurant where you can enjoy meals with a picturesque ocean view. The highlight of the menu is the kamameshi, which comes in a variety of types, making the selection process enjoyable. The do-it-yourself dashimaki tamago is a unique experience that is popular, offering new discoveries with each visit. On sunny days, you can fully savor fresh seafood while gazing at the beautiful sea.

Hotel Onoura is a renowned inn that offers dishes made with luxurious, fresh ingredients sourced from the Chita Peninsula. The kaiseki cuisine, featuring local delicacies such as Ise lobster, abalone, and Chita beef, impresses visitors with its generous portions and exquisite flavors. In this charming, traditional inn, you can savor the tastes of Chita along with warm hospitality.

Yakiniku & Shabu-Shabu Nikutaro is a noteworthy restaurant where you can enjoy a rich variety of flavors along with a diverse menu. It employs a tablet ordering system, providing a step ahead in service. The fresh offal and lean cuts pair perfectly with drinks, offering new discoveries with each visit. The cozy terrace seating is also available, allowing you to spend special moments in a relaxed atmosphere.

Ein Restaurant, in dem Sie Gerichte genießen können, die reichlich frische Meeresfrüchte verwenden. Besonders die Austern aus Shinojima sind frei von unangenehmen Gerüchen und zeichnen sich durch ihren intensiven Geschmack aus. Es gibt eine vielfältige Auswahl an Menüs, und auch ein Meeresfrüchte-BBQ kann genossen werden. Das Innere des Restaurants ist lebhaft und zieht Familien und Freunde an, die eine angenehme Zeit verbringen möchten.

Tōdai Udon is a lively udon shop where you'll understand its appeal after just one visit. The spacious interior exudes a calm, traditional Japanese atmosphere. Notable menu items include set meals featuring fresh shrimp and chicken, as well as udon and kishimen with a rich, flavorful broth. It's a place you can casually drop by even during sightseeing, and it has been cherished by locals for a long time.

Morita Ajinoyakata is a unique facility operated by Morita Co., Ltd., a historic sake brewing company. The facility has been renovated from a 160-year-old miso warehouse, allowing visitors to enjoy flavors from multiple perspectives. The exquisite dishes, particularly those using Haccho miso, pair exceptionally well with pork. One of the attractions is the opportunity to savor a variety of Morita's flavors, including soy sauce, miso, and locally brewed sake.

Yamazato is a well-regarded establishment that offers fresh seafood dishes. Handmade shio-kara, sashimi, and firefly squid marinated in soy sauce are all delicious, showcasing the freshness of the fish. The interior has a warm atmosphere, making it a casual spot for both small groups and families, with tatami seating that is especially accommodating for those with children. You can expect to be satisfied with the extensive menu and generous portions.

TAKASHI's PIZZA is a new establishment where you can enjoy luxurious pizzas loaded with tomatoes, crafted with passion by a tomato farmer. The special tomato sauce and fresh tomatoes used in the pizzas will surprise you with their sweetness and juiciness with just one bite. In a cozy interior, you can savor unique, authentic pizzas that can only be enjoyed here, along with freshly baked dough. It's a wonderful hidden gem you’ll want to stop by while exploring the Chita Peninsula.

Kaisenkobo Namihei is a locally popular seafood restaurant located in Mihama Town. The standout dish, the large shrimp tempura, is fresh and sweet, loved by many customers. The interior has a homey atmosphere, allowing you to enjoy dishes that highlight the quality of the ingredients.

At the restaurant of Chita Country Club, you can enjoy delicious dishes in a relaxed atmosphere. The extensive menu, featuring items like shrimp tempura set meals and makunouchi bento, is particularly appealing. After a round of golf, you can spend a pleasant time at the clubhouse restaurant, enhancing your dining satisfaction.

Saint Laurent is an inviting Italian restaurant. The bright and welcoming atmosphere allows you to enjoy authentic pasta and pizza. Dishes featuring luxurious seafood and flavorful desserts are particularly exquisite. It's a relaxing space where you can spend a pleasant time enjoying delicious food.

This winter-only oyster hut features a terrace with a view of the sea, where you can enjoy Hiroshima oysters prepared in two ways: charcoal-grilled and steamed. The simple cooking methods enhance the rich flavor of the large, creamy oysters, and the popular experience of comparing the savory aroma of grilled oysters with the juicy tenderness of steamed ones is a highlight. The menu also offers a variety of seafood-focused side dishes, making it a perfect spot for families and groups to relax and enjoy a resort-like atmosphere.

Located within Minami Chita Beachland, Kaiyotei is a restaurant that offers dishes made with luxurious, locally sourced fresh seafood. The spacious eat-in area is perfect for families. The staff is very friendly, and ordering is simple with an easy check sheet, allowing you to enjoy freshly prepared meals. As a restaurant within a tourist facility, it provides a warm and relaxing atmosphere for dining.

Kosuzu Farm is located amidst the rural landscape of the Chita Peninsula, captivating visitors with its exquisite pizzas made from fresh tomatoes. The shop also features a direct sales area for tomatoes, where the particularly sweet varieties are well worth a visit. You can enjoy a casual meal in a stylish setting, and a variety of tomato products are available for purchase. It's a perfect spot to fully appreciate the sweetness of delicious tomatoes, ideal for outings with family and friends.

The restaurant at Shinminami Aichi Country Club Mihama Course offers a fusion of Japanese and Western cuisine using fresh local ingredients, perfect for after a round of golf. Popular lunch options include set meals and rice bowls that highlight local produce, with the 'Chita Beef Gyudon' and 'Kimchi Mazesoba' receiving particular acclaim. The restaurant features a calm atmosphere and private rooms, making it ideal for group dining or post-competition meals.