Exquisite Italian cuisine with a warm wooden ambiance
Campagna is a cozy wooden Italian restaurant located in Kuniyoshi, Chiba Prefecture. Under high ceilings and a bright atmosphere, you can enjoy chewy homemade pasta and crispy thin-crust pizza. The pasta, in particular, is exceptional, featuring a perfect harmony of abundant ingredients and sauces. It's a heartwarming place that makes visitors want to return.
Kasaya is a set meal restaurant where you can savor delicious croquettes and tonkatsu made with brand meat from Chiba Prefecture. Additionally, the ability to enjoy popular station bento from the Isumi Railway warm is another appealing feature. It's a place where you can relish local flavors while also enjoying the beautiful scenery around you.
Wawon is a cafe characterized by its artistic ambiance and stylish jazz background music. You can enjoy coffee in a spacious parking area with a lovely view. The serene interior is perfect for spending a relaxing time. The cafe menu is also rich, featuring popular dishes like curry, and it is loved by many regular customers.
A cafe experience that is gentle on the mind and body in nature
Rice Terrace Cafe is a place where you can enjoy a pleasant time in a pastoral environment surrounded by rich nature. It is known for its healthy meals made with organic vegetables and gentle sweets that highlight the flavors of the ingredients. Offering a soothing three-year bancha tea, it provides satisfaction and relaxation. It's an ideal cafe where you can refresh yourself in nature while interacting with goats.
A restaurant serving authentic tonkatsu with a homemade touch
Tonkatsu Tawara is a friendly tonkatsu shop that offers a variety of handmade menu items. The black pork loin and extra-large loin cutlet, in particular, captivate visitors with their tender texture and perfect frying. It's conveniently accessible by car and features a rich menu.
This shop is located in a quiet place, allowing you to enjoy sushi in a relaxed atmosphere. The flavor of the fish is rich, and the aged horse mackerel has a wonderful aroma and a delightful texture. The anago (conger eel) is excellent whether prepared as a wash or grilled, bringing a smile to your face. The soup dish combines the umami of miso with sea lettuce and onion, providing a comforting experience. The attentiveness of the staff is pleasant, and you can feel their subtle care in the balance of the sushi rice. They also have wine available, and on the way home, you can hear the croaking of frogs in the rice fields, making the aftertaste enjoyable.
I went there for Uma Musume.
It was fun to see so many goods on display.
The owner and the staff were kind and helpful.
The food was also very delicious!
I would like to go back again!
The atmosphere is comfortable, and you can relax and enjoy at the counter. When I asked for the chef's recommendation, the flow of the ingredients was delightful, and I was satisfied with everything. The sea urchin sushi and the fluffy eel particularly left an impression on me. The offerings change based on the day's catch, so I get excited about the recommendations of the day. There is also a selection of sake, and I appreciate that they suggest a glass that pairs well with the dishes. If the timing is right, I can also request a reservation for the barazushi takeout, which is very appealing.
A cheese factory café enjoyed amidst rural scenery
Haru Fromagerie Café is a charming café surrounded by beautiful rural landscapes, featuring a cheese factory. The galettes and sweets made with house-made cheese, along with high-quality beverages, captivate visitors. In particular, the fragrant Kaga hojicha and house-made blue cheese are worth trying. It's an ideal place to spend a delightful time enjoying delicious food in a comfortable atmosphere surrounded by nature.
Experience the charm of fresh cheese delivered by dairy farmers
Yojyuemon's Cheese Workshop is a place where you can enjoy fresh cheese made from local milk that dairy farmers take pride in. You can observe the production process up close and choose from a variety of fresh and flavorful cheeses while tasting them. The deliciousness and refreshing aftertaste that surprise people compared to store-bought cheese make it worth a visit. The simple flavors that highlight the ingredients are exquisite and pair well with any dish.
A cheese workshop to savor the blessings of nature
Cheese Workshop Ikagawa is a small workshop located in the rich natural surroundings of Chiba Prefecture, where you can enjoy handmade cheese made from Jersey cow milk. Each visit to this cozy workshop next to the owner's home offers fresh and flavorful cheese. The cheese, concentrated with the deliciousness of the milk, is unforgettable once you taste it.
Exquisite Yakitori Enjoyed in a Relaxed Atmosphere
Mera-ya is a renowned yakitori restaurant located in Oimachi, Shinagawa, beloved by locals for many years. In a slightly nostalgic setting, you can indulge in juicy yakitori and fresh ramen to your heart's content. It is especially highly regarded by regular customers, and the fun of discovering your preferred flavors with a variety of sauces and seasonings adds to its charm. It's a hidden gem where you can forget the hustle and bustle of the city and enjoy a pleasant moment.
A specialty shop for unique Indian curries and baked goods
Chana Leaf is a place where you can enjoy a variety of Indian curries and baked goods. In particular, the curries served at events captivate many with their fresh surprises. Alongside classic dishes like butter chicken and beef curry, the green banana and vegetable coconut Kerala curry is also popular. Its unique flavors and rich tastes capture the hearts of those who visit.
Noyusha is a hidden café located in a quiet mountainous area. The handmade feel of the interior offers delicious pizzas and omelets, with the blue cheese pizza being particularly renowned. One of its charms is the cozy atmosphere. It's a recommended spot for those looking to enjoy a relaxing time surrounded by rich nature.
Japan Nutzerbewertungen3.14(1Einträge)
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