Considering the current prices, I don't think it's expensive... Personally, I felt a sense of comfort while spending time in an atmosphere that had a bit of an American vibe. I encountered a taste that makes me want to go back again. I entered at 11:30 AM, but customers kept coming in one after another, which showed how popular it is. I felt that reservations are a must.
The price is moderate and cannot be said to be reasonable, but the meat is indeed delicious as you can tell once you eat it! In particular, I found the offal to be very tasty for the price.
I use them all the time. The price is a bit expensive, but I am happy because it is worth it and the taste is delicious. Today was a special occasion, so I ordered the rare meat, which was very tender and melted in my mouth. I was very satisfied with the meat, which I usually don't get to eat. The Korean cold noodles were just as good as the real thing. I didn't know you could make reservations, but I did this time, and I am glad I did. Thank you very much for your company's thoughtful handling of our reservation.
In a lively atmosphere, sitting down raises expectations. The sauce has the perfect balance of sweetness and spiciness, enhancing the deliciousness of the meat. The offal has no unpleasant smell and is sweet, especially the small intestine, which is plump and tasty. They use Matsusaka beef, providing a sense of reassurance in its quality. Combining the assorted platter with rice and grilled vegetables offers a great sense of satisfaction. This is a place that meat lovers would want to visit, even from afar.