A long-established confectionery shop offering new sensation sweets
Furukawa Seika, beloved since 1957 in Kasama City, Ibaraki Prefecture, is a specialty shop for both Japanese and Western sweets. Their mousse daifuku, featuring sponge cake topped with fresh cream and fruit mousse, wrapped in mochi, offers a new texture that captivates many fans. Additionally, their Mont Blanc, generously made with chestnuts, delights visitors with its fragrant and rich flavor. In a stylish café space, you can fully enjoy seasonal sweets throughout the year.