A hidden gem specializing in handmade soba using local flour
Yawara is a charming soba restaurant located in northern Ibaraki Prefecture, where you can enjoy handmade soba made from locally sourced flour. The interior, renovated from a traditional farmhouse, offers a cozy atmosphere where you can dine while gazing at koi in the pond and the picturesque rural landscape, allowing for a relaxing experience. The highlight is the rustic soba, meticulously crafted by the owner, known for its fragrant aroma and smooth texture. This homey and heartwarming establishment feels like a hidden retreat, where you can discover new deliciousness with every visit.