Das Mittagsmenü war umfangreicher als gedacht, und ich war unschlüssig.
Nach einigem Überlegen habe ich das Demi-Glace-Omelette mit einem Salat- und Getränkeset bestellt.
Das Getränk ist Apfelsoda. Ehrlich gesagt hätte ich mir etwas mehr Kohlensäure gewünscht.
Vielleicht lag es daran, dass es heiß war, dass ich so empfand.
Im Restaurant gibt es Sitzplätze an der Theke, Box-Sitzplätze und Terrassenplätze.
Es ist ein Café, das man nicht erkennt, wenn man es nicht weiß.
In a quiet little shop at the end of a narrow road, it's within walking distance from the station. The signature dish is the miso rice balls, baked to perfection with a fragrant aroma; the outside is crispy while the inside is fluffy, bringing out the sweetness of the rice. The homemade miso is not overpowering, and the overall balance is very good. You have to wait a bit as they grill it after you order, but the freshly made aroma is irresistible. In addition to the rice balls, the stewed dishes, pickles, miso soup with plenty of ingredients, fish dishes, and salads are all carefully prepared and delicious. After the meal, tea and dessert are also served, making for a satisfying experience that includes a cozy atmosphere.
A nationwide chain of conveyor belt sushi restaurants with a sense of security and cleanliness
Kappa Sushi Hanamaki is a conveyor belt sushi chain that operates nationwide with consistent quality. The Hanamaki location is no exception, offering a clean environment and easy menu ordering. Fresh ingredients are delivered quickly, allowing you to enjoy delicious sushi with ease. The rice made from the Yamagata brand rice 'Haenuki' is also highly recommended.
A restaurant where you can immerse yourself in the world of Kenji Miyazawa
Yamaneko Ken is a special place where you can enjoy a meal in an atmosphere inspired by Kenji Miyazawa's work 'The Restaurant of Many Orders.' The interior is filled with fun elements like character merchandise and quizzes, captivating visitors. The set meals featuring local brand pork katsu and regional dishes such as junsai and hittsumi are particularly popular.
This establishment sources organic and reduced-pesticide vegetables from local contracted farms and primarily uses Shirokanebuta, offering safe, seasonal dishes. The menu features traditional Japanese techniques with unique twists, providing diners with a culinary experience that reflects the essence of Iwate. It is widely loved by both tourists and local regulars, serving as a hub for the region's food culture.
Enjoy exquisite dumplings at a hidden gem in Hanamaki
Yerai Shan is a dumpling specialty shop located in Hanamaki City, Iwate Prefecture, beloved by the locals. The bite-sized pan-fried dumplings are particularly popular, with a crispy exterior and juicy filling. They pair perfectly with beer, making them a delightful snack to enjoy.
A hidden gem for Italian cuisine featuring local ingredients
Badalone is an Italian restaurant located near Hanamaki Station, where you can enjoy dishes that make the most of fresh local ingredients. Each plate crafted by the chef couple reflects the rich nature of Iwate, and pairs wonderfully with local wines and sake. It's the perfect place to spend a special moment with loved ones in beautiful Iwate.
A large dining hall overflowing with Showa nostalgia
Marukan Building Large Dining Hall is a place where you can enjoy a variety of dishes while soaking in the retro atmosphere of the Showa era. The signature 10-layer soft serve ice cream attracts many visitors. Authentic gyoza and nostalgic curry rice are also on the menu, offering new discoveries with each visit.
A soba restaurant where you can immerse yourself in the world of Kenji Miyazawa
Nametoko Mountain An is located just near the Kenji Miyazawa Memorial Museum, making it a popular spot to visit while exploring his worldview. The interior exudes a warm atmosphere with wooden carvings, and the hand-made soba is particularly praised. The fragrant and smooth 100% buckwheat soba can be enjoyed alongside the blessings of the mountains, and its flavor is unforgettable once you’ve tasted it. Additionally, the carefully crafted pickled vegetables are a highlight that enhances the meal.
HANAMAKI Modern Chinese Ren is a restaurant that offers innovative Chinese cuisine infused with French essence. The dishes crafted by owner-chef Atsushi Terui provide inspiration and fresh surprises with each visit. Enjoy casual Chinese cuisine for lunch, and savor dishes made with local ingredients in a tranquil setting for dinner. It offers a cozy space where you can spend valuable time rooted in the community.
Das Yabuya Sohonten ist ein traditionsreiches Restaurant, das auf eine Geschichte seit 1923 zurückblickt und auch als Geburtsort des Wanko Soba bekannt ist. In diesem Restaurant kann man das Tempura Soba genießen, das auch von dem aus der Präfektur Iwate stammenden Dichter Kenji Miyazawa geliebt wurde. Das einzigartige Tempura, das durch die spezielle Zori-Frittiertechnik zubereitet wird, und die aromatische Brühe ziehen die Besucher in ihren Bann. Genießen Sie eine glückselige Zeit in einem Raum, der von traditionellem Geschmack und Atmosphäre erfüllt ist.
Popeye is an antenna shop restaurant in Hanamaki where you can enjoy dishes made with Shirokane pork. In a cozy atmosphere, you can indulge in popular menu items such as hamburgers, pork sauté, and pilaf. Loved by both tourists and locals for over 30 years, it’s a place you can easily visit and enjoy a pleasant time.
This was my fourth visit. It was my first time making a reservation.
It's very convenient to be able to make reservations through the app. I will continue to use it. The taste is always delicious.
I have a dislike for five-spice powder (star anise), so I always hesitate to ask the staff about it.
Kajiya is a historic soba restaurant said to have been loved by Kenji Miyazawa. Established in 1904, this restaurant boasts strong, chewy soba and flavorful broth. The tempura and katsudon are also exquisite, and you can enjoy a variety of dishes that make use of local ingredients. It's a renowned establishment in Hanamaki that you'll want to visit again and again.
Founded in 1991, this store is the reopening of the long-established "Confectionery Workshop Tanaka," which continued to offer cakes that were gorgeous and made the most of the ingredients to suit the times. As a result, the cakes are renowned for their deliciousness.
Joe's Lounge is a lounge bar located in Hanamaki City, known for its American and retro-modern atmosphere. In this industrial space, you can enjoy a variety of drinks while savoring Western-style izakaya dishes. It has good access from Hanamaki Station and is a popular spot loved by the locals.
A Café Surrounded by History and Flowers Related to Kenji Miyazawa
Saryo Kadan is a special café surrounded by the only existing flower bed designed by Kenji Miyazawa. The interior features charming private rooms and a veranda where guests can enjoy the view, creating a soothing atmosphere. Exceptional tea and traditional Japanese sweets are served, allowing visitors to relax while experiencing the history and nature associated with Kenji Miyazawa.