Crispy and delicious tempura at a tempura restaurant
Just Tendon is a restaurant that specializes in tempura. The fried dishes have a crispy texture that enhances their deliciousness. The Odonton and Johnmyom shrimp, as well as the sweet simmered pumpkin, are particularly tasty. The nori fry is also crispy and goes perfectly with rice. Additionally, the poached egg is even more delicious when eaten with the sauce and rice. Just Tendon has grown into a franchise and is not crowded even on weekday evenings, allowing you to enjoy a leisurely meal.