20 ausgewählte Korean Barbecue Restaurants in Anyang nach Empfehlung

Kuun is a meat specialty restaurant located in the Dongan District of Anyang, Gyeonggi Province, featuring a clean and modern interior. It is suitable for family gatherings or company dinners, offering a variety of meat dishes along with carefully prepared side dishes.

Sondogalbi is a spacious restaurant that offers delicious meat. The friendly staff and tender meat make it a recommended dish for anyone. The restaurant is always bustling with many customers, and my parents were also satisfied. The side dishes are neatly organized in the restaurant, making it a choice you won't regret.

Hanyang Hwaro Anyang Beomgye Branch is a beef specialty restaurant located in the Dongan District of Anyang City, Gyeonggi Province, conveniently situated near Beomgye Station. With a spacious and comfortable indoor space and a clean self-service bar, it is an ideal place for group gatherings or family dining.

Wolsugmton Pork Anyang Bisan Branch is a specialty restaurant located in the Dongan District of Anyang City, Gyeonggi Province, known for its pork belly. It boasts a unique cooking method using ceramic grills that enhance the flavor of the meat. In addition to pork belly, the menu offers a variety of dishes including pork kimchi stew and spicy stir-fried pork.

Dodam Handon is a samgyeopsal specialty restaurant located in the Pyeongchon academy district, loved by many guests for its clean interior and friendly service. It is suitable for family gatherings or company dinners, offering high-quality domestic pork along with a variety of side dishes.

Dieses Fleischspezialitätenrestaurant, gelegen in der Indukwon-ro, im Stadtteil Dongan, Anyang, Gyeonggi-do, bietet qualitativ hochwertiges Fleisch zu vernünftigen Preisen an. Es bietet eine großzügige und angenehme Innenraumgestaltung sowie eine saubere Hygiene, die eine komfortable Essumgebung gewährleistet.

Das Bekamuchip bietet Strohverbranntes nach traditioneller Methode, die seit drei Generationen weitergegeben wird, und sorgt für einen tiefen und intensiven Geschmack. Es ist ein beliebtes Restaurant in Indukwon, das den ursprünglichen Geschmack des Fleisches bewahrt und gleichzeitig ein besonderes Erlebnis bietet.

Ugyong Obiz Tower is a yakiniku specialty restaurant located in Anyang, Gyeonggi-do, using domestic wagyu (1++) and pork raised with special breeding methods. Customers visiting the restaurant are offered three hours of free parking on weekdays.

Babikyu Pak is a restaurant where you can enjoy delicious barbecue at a reasonable price. Along with a wide variety of side dishes, you can indulge in tasty dishes such as brisket and pulled pork. They also have break times, so you can enjoy your meal at a leisurely pace. If you're looking for cost-effective barbecue, this is a place you should definitely check out.

Muriso Pyeongchon Branch is a yakiniku restaurant located in Anyang City, Gyeonggi Province, known for its unlimited refills of premium beef. It is conveniently situated just a minute's walk from the station, allowing guests to enjoy their meals comfortably in a spacious dining area.

The original Banchip Indukwon branch is renowned for its fresh meat, rich flavors, and outstanding service. Conveniently located just a 5-minute walk from Indukwon Station, it is a popular spot for business people and families.

Handonman is a high-end meat specialty restaurant located near Indokwon Station in Anyang City. Focusing on Wagyu and Iberico pork, it offers carefully selected meats to provide an exceptional dining experience for its guests. The spacious interior includes private rooms, making it an ideal space for business meals and special gatherings.

Black Secret Garden is a meat restaurant specializing in black pork, located in Anyang City, Gyeonggi Province. It offers a variety of meat dishes using Jirisan's mountain-raised black pork, allowing you to enjoy the deep flavors of aged meat. It's an ideal place to enjoy a meal in a special atmosphere, perfect for dates or group dining.

Cheju Don Sadong is a traditional Jeju grilled pork specialty restaurant located near Anyang Sammaksa. Here, you can savor thick cuts of meat grilled over charcoal, allowing you to fully experience the flavors of Jeju Island. With ample parking space and a comfortable indoor environment, it is an ideal spot for families.

Das Yukufamon Indekwon ist ein Fleischspezialitätenrestaurant in der Nähe der Station Indekwon, das sich durch die Harmonie von Schweinebauch und Highball auszeichnet. Mit frischem Schweinefleisch und einer Vielzahl von Beilagen bietet es den Kunden ein besonderes kulinarisches Erlebnis.

Dutuhumanga Main Store is a popular yakiniku restaurant located near Indokwon Station. It has been featured twice on a well-known broadcasting program for its exceptional quality, particularly its kalbi, which is highly praised. Grilling over charcoal maximizes the meat's flavor and allows you to enjoy a delightful smoky aroma.