A Place to Enjoy the Harmonious Flavors of Jokbal and Bossam
Located in Seocho-gu, Seoul, Damassineun Jjokbalsam Yangjae Poi Branch is a specialty restaurant for jokbal (braised pig's trotters) and bossam (boiled pork belly), boasting a variety of menu options and a clean dining environment. When you order jokbal or bossam, you will receive free sundubu jjigae (soft tofu stew) and makguksu (cold buckwheat noodles), allowing for a more abundant meal experience.