20 ausgewählte Makguksu Restaurants in Seoul nach Empfehlung

Yangyang Memil Makguksu is a specialty shop located in the Seodaemun District of Seoul, recognized as a Bib Gourmand establishment in the Michelin Guide. Using 100% pure buckwheat, they start making the dough after you place your order, providing a fragrant aroma and rich flavor.

Dangin-dong Gukso Gongjang is a rustic and approachable soba restaurant. The flavorful and refreshing shiso soba and the sweet and sour bibin soba are highly recommended. The meat is tender, and you can also enjoy a refreshing beef soup. With great prices, taste, and portion sizes, it's the perfect place to relax and have a drink with friends.

Bongpyeong Makguksu and Bossam is a popular restaurant located near Gangdong Station, offering buckwheat noodles made from 100% domestically sourced buckwheat and a variety of bossam dishes. The menu, prepared with fresh ingredients and care, is beloved by many guests.

Located near a bus stop, Memil Jangi is a quaint soba restaurant. The dishes are beautifully presented, with a mild level of spiciness. Ordering a set meal brings out dishes like a course meal, perfect for sharing. The soba mochi and soba hot pot are particularly soft and fragrant, and the potato dumplings are also recommended. The house-made soba tea and miso barley rice are delicious, creating a cozy and soothing atmosphere in the restaurant.

Hwajinpomakguksu Koto Ward Office branch is a beloved summer oasis for the residents of Koto Ward. It offers a variety of dishes, including cold water kimchi makguksu, mentaiko pickles, and pork bossam made with high-quality meat. It is especially popular in the summer, and there may be a wait, but the turnover is good, making it worth the wait for the delicious food.

Hochon Sikdang is an enchanting eatery located in the Seodaemun District of Seoul, featuring a beautifully renovated garden in a residential area. The all-glass interior allows guests to enjoy stunning views at any time of day or night.

Located in Sinsa, Bonpyeong Memil Makguks is renowned for its delicious spicy soba and flavorful soba dumplings. Made with 100% domestically produced buckwheat flour, you can savor the delicious noodles and the highly recommended heat-mixed kimchi. Various dishes such as suyuk, hitomu, soksu, samhap, and the potato dumplings on the front table are also delicious. It's a place that becomes one of the neighborhood's choices to enjoy makguks.

Bonpyong Memil Makguksu is a popular local restaurant. The buckwheat noodles and buckwheat pancake (chijimi) are particularly recommended. The noodles have a chewy texture and easily crumble. The broth has a spicy and robust flavor, with the bitterness and aroma of young buckwheat shoots. Additionally, the fragrant sesame oil adds a nice touch, making the noodles easy to eat. These dishes are available year-round, so you can enjoy them anytime.

Myongmun Soba offers flavorful Murmuk noodles similar to Pyongyang-style noodles, as well as the perfect combination of soba and soup. They also serve delicious soba mochi don and soba muksubal, providing a variety of menu options. The spacious interior and friendly staff ensure a satisfying dining experience. During lunchtime, the restaurant is almost always full, but the dishes are served quickly after ordering, allowing you to enjoy your meal efficiently even during busy hours.

Cheongganok is a comprehensive Korean restaurant located near Gangnam Station in the Seocho District of Seoul, offering a variety of traditional Korean dishes. With fresh ingredients and meticulous preparation, it provides high satisfaction to customers and is also suitable for gatherings and company dinners.

Jalppajin Ikuson is renowned for its delicious gyoza hot pot. The set meals offer satisfying dishes, and the warm soup is perfect for chilly days. The cozy ambiance and friendly staff provide quick and convenient service. With a wide variety of drinks, you can enjoy a fun time with friends. The combination of shiso oil soba and yuzu soup is light and tasty, while the yuzu soup is soft and delicious. It's a restaurant worth revisiting, but reservations are recommended.

Pulun Chojan is a popular restaurant known for serving duck soup and mung bean porridge. Reservations are recommended as the restaurant has around 130 seats. Weekend lunches can get crowded, so caution is advised. On Wednesdays, the restaurant also offers gourmet dishes, and the lettuce pickles served as a side are generously topped with perilla oil and perilla powder, making them delicious.

Saembat Makguksu is a place where you can enjoy the traditional taste of Chuncheon-style cold buckwheat noodles in Seoul, recognized as one of the top three makguksu restaurants in Chuncheon. Located near the Gyodae Station in Seocho-dong, it is beloved for its buckwheat noodles, dongchimi broth, and a variety of side dishes.

Jalppajin Memil Sochon is a trendy restaurant where you can enjoy dumpling hot pot and soba noodles. The yuzu soup and soba dumplings are particularly exquisite. While the mul-mak-guks may be a bit lacking, the other menu items are delicious and well-regarded. The restaurant is small and can get crowded on Saturday nights, but the turnover is good, so the wait time shouldn't be too long.

Bonpyong Buckwheat Noodle Soup is a hidden gem located in the mountainous region. It offers a wide variety of options, including tender and delicious soba makkukus, kimchi soba with a great texture, and well-seasoned mukmuchi-mu. The portions are generous, providing a satisfying experience. They provide scissors, and the noodles are soft with a flavorful soup. It's not a particularly unique taste, but there are no flaws, making it delicious anywhere. Bonpyong Buckwheat Noodle Soup is a popular restaurant among hikers and is the perfect place to stop by when going to the mountains.

Chonryubyeok, known for its short wait times and unique waiting system, is a favorite spot along the Cheonggyecheon Stream. The accompaniments for Bossam are rich in flavor, and the Makguksu uses perilla oil, making it a popular dish. The light soup and tender brisket of Brisket Onban are distinctive, appealing to older customers as well. Conveniently located near Gangnam Station.

Sunchon Makguksu, established in 1966, is a famous restaurant located in the Dongdaemun District of Seoul, cherished by locals for many years. It offers a simple yet profound flavor of makguksu, making it a popular spot frequented by many regular customers.

Daon Memil Makguksu is a well-regarded Korean restaurant located in Yangcheon-gu, Seoul. Situated near Mokdong Station, it attracts many visitors, especially during weekday lunch hours. The menu features Memil Makguksu and whole chicken dishes, both of which are popular.