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Chuka Saikan Dohatsu Honkan, which has upheld the traditions of Chinatown since the Meiji era, is a beloved establishment cherished by many generations. Its specialty roasted pork and skin-on pork belly are particularly famous for their savory flavor and tenderness, allowing you to fully enjoy their deliciousness alongside cilantro and green onions. The interior exudes an old-world charm, providing an experience that feels like stepping back in time.
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Ein traditionelles Sichuan-Restaurant, das 1959 gegründet wurde und sich auf Dim Sum spezialisiert hat. Hier können Sie handgemachte Dim Sum und chinesischen Tee genießen. Die umfangreiche Speisekarte und die authentische Sichuan-Küche sind besonders attraktiv, und die All-you-can-eat-Option ist ebenfalls sehr beliebt. Die lockere Atmosphäre zieht Kunden jeden Alters an.
Located in Yokohama Chinatown, Peking Hanten offers the deliciousness of traditional Peking cuisine in a homely atmosphere. The meticulously crafted Peking duck is particularly outstanding, and the restaurant is known as a long-established establishment that has spread its charm throughout Japan. You can enjoy refined dishes in a spacious and relaxed setting.
Since its establishment in 1969, Hoshou has captivated many with its innovative creative Chinese dishes, while being rooted in Cantonese cuisine. The chef's original creations offer unique and special dishes that cannot be found elsewhere. As a standout in Yokohama's Chinatown, it is filled with charm that makes food enthusiasts want to return time and again. Enjoy a culinary experience that can only be savored here, all within an atmosphere that evokes a sense of history.
金の字 本店 ist ein gemütliches Yakitori-Restaurant in der Nähe des Bahnhofs Shimizu und gilt als Geburtsort des berühmten Motsu-Currys in der Region. Das Innere des Restaurants bietet sowohl Thekenplätze als auch Tatami-Räume und zeichnet sich durch eine ruhige Atmosphäre aus. Die Auswahl an Spießen ist vielfältig, und besonders empfehlenswert ist der einzigartige Curry-Geschmack, der auch für Erstbesucher ein Genuss ist.
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Yakitori Ippei Nakajima Main Store has been a long-standing establishment for Muroran yakitori since 1950, cherished by locals for many years. The skewers combining pork and onions offer a delightful flavor of fragrant charcoal grilling paired with a secret sauce. In particular, the grilled rice balls filled with bonito flakes and cheese are a surprising dish that leaves many visitors impressed. Enjoy a gourmet experience unique to Hokkaido in the calm atmosphere of the restaurant.
Yonabaru-ya offers a variety of Okinawa soba that captivates visitors. From rich, hearty broths to spicy, tantanmen-style options, the range of flavors is a major draw. In particular, the rich soup and the firm texture of the house-made noodles are exceptional, making it a favorite among local families. This establishment, filled with the atmosphere of Okinawa, allows you to discover new ways to enjoy Okinawa soba.
Agari Soba is a place where you can fully enjoy the flavors of Okinawa. The homemade, chewy fresh noodles are renowned for their unforgettable 'springy texture,' perfectly complementing the light bonito broth. Additionally, the Okinawan soba topped generously with pork spare ribs and three-layered pork offers new surprises with every visit. The calm atmosphere inside the restaurant allows for a pleasant dining experience.
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