Aisaikan

Please choose one type of soba. The soba will come with a side dish, small bowl, salad, rice, and pickles. For the side dish, please choose one from croquette, fried horse mackerel, or fried chicken. (The photo shows the kake soba set meal with croquette as the side dish.)

Please choose one dish of your favorite soba. The soba comes with rice, a small side dish, salad, and pickles. For the rice, please choose one from white rice, seaweed rice, or tempura inari. Only white rice is free for refills.

Among the limited-time soba, Ebi Tempura Oroshi Soba boasts overwhelming popularity. This year, in addition to the large ebi tempura, we have also added tender and juicy chicken tempura.

The commitment to our soba and dashi is encapsulated in this dish.

The freshness of grated daikon and a slight spiciness match perfectly with the soba.

This is double the amount of soba noodles served in Zaru Soba.

Delicious tempura with shrimp and seasonal vegetables.

Soba made in the image of Mount Unzen Fugen, which can also be seen from our restaurant's window.

This is a dipping soba served with warm broth, made with pork and grated daikon radish.

The broth looks rich but is finished lightly, resembling the Kansai style.

The fragrant aroma of burdock tempura pairs well with soba.

The plump shrimp tempura is popular.

Warm soba topped with a large piece of sweetly cooked deep-fried tofu. It's juicy!

Crispy mountain vegetables pair well with soba.

This dish features the irresistible flavor of beef seasoned with a sweet and spicy sauce.

Tenderly simmered beef and two large shrimp tempura. Enjoy it slowly with a gentle broth that is kind to the body.

Crispy hot tempura is well soaked in special tempura sauce.

A fluffy oyakodon with a sweet special sauce that harmonizes chicken and eggs.

Two large shrimp tempura lightly wrapped in egg.

It seems that Katsudon originated from a soba restaurant.

It uses the soba return as seasoning, and you can enjoy it deliciously without adding sauce.

This is a flavorful Japanese-style fried chicken that has been popular since the restaurant opened.

Mini udon + rice (with furikake) + juice + toy

Zaru Soba + Juice + Toy