RUDY STAND
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Casual course with all-you-can-drink beer, highballs, lemon sours, etc! Recommended for banquets!
A standard course filled with RUDY's standard menu, Jet-Black Vinegared Black Vinegared Pork and Bean Curd! Recommended for banquets!
This course includes RUDY's special menu, eel and leek egg, black vinegar pork, and bean curd! Recommended for banquets!
Oolong tea, jasmine tea, green tea mix
Oolong tea, jasmine tea, green tea mix
Steamed from fresh noodles, then boiled and stir-fried at high heat, this specialty yakisoba, 'Hong Kong-style grilled meat and vegetables,' is healthy while also providing satisfaction in volume. You can enjoy this carefully crafted dish easily!
From casual courses that you can enjoy easily with standard menu items to satisfying courses with a volume of popular steamed dishes and warm dishes like black vinegar sweet and sour pork! Available for various banquets♪ (For reservations of 10 or more, please feel free to contact us by phone)
Enjoy healthy steamed dishes such as freshly steamed food with meat and vegetables, providing both volume and satisfaction. You can casually enjoy carefully crafted dishes!
Homemade meat shumai, shrimp shumai, and lamb spice shumai. Each order is steamed in a steamer, resulting in delicious-looking shumai. The shrimp shumai is made with hand-cut shrimp, and the lamb spice shumai blends lamb meat with carefully selected spices, both of which are popular. Three types of shumai for 550 yen.
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