IL BAGGIO Gastronomia
イル バッジョ
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Enjoy high-quality Mediterranean cuisine in a quiet and serene setting
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The chef's special dinner course of the day. Our carefully prepared dishes will fill your heart and stomach. Please enjoy with a glass of wine.
Chef's special dinner course of the day. The main dish is grilled carefully selected Japanese black beef. The carefully prepared dishes will fill your heart and stomach. Please enjoy with a glass of wine.
Chef's special dinner course of the day. Pasta dish is lobster Roman style. The main dish is grilled fillet of Musashi black beef from Saitama Prefecture. The carefully prepared dishes will fill your heart and stomach. Please enjoy with wine.
Weekday (Tue)(Wed) limited dinner set with choice of main dish *The a la carte menu and regular dinner courses are not available on these days. Draft beer (normally ￥850) is offered for ￥650 on this day only. Please order enough for the number of people. One drink is required.
Seasonal Limited Edition
Seasonal Limited Edition
Seasonal Limited Edition
Fried Naples dish with fresh green seaweed
A dish of the day
A dish of the day
A dish of the day
A dish from a certain day
A dish from a certain day
Cheers with bubbles is recommended
Recommended varieties from various regions of Italy for the day
Recommended varieties from various regions of Italy for the day
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