Toranu Tanuki
とらぬ狸
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A hidden gem to enjoy blissful wine pairings and French cuisine
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Recommended for anniversaries with your loved ones. Special anniversary course with dessert plate and glass of champagne.
The best foie gras from France, which had been suspended since mid-December 2022 due to the bird flu in Western Europe, is now back after a six-month absence! The foie gras will be served on a bed of beef, and will be served in a luxurious way.
This is the appetizer from toratanu. Each person is allowed to take one. The image shows the early summer version. It includes a melon cocktail, Kirifuri highland pork rillettes, olives, sun-dried tomatoes, and natural kampachi sashimi. The ingredients change with the seasons.
This is a handmade croquette made using 'Kita Akari' from Suzuki Farm in Ebetsu, Hokkaido, which has been a favorite since we opened. It is generously topped with a carefully prepared demi-glace sauce.
This is the world-renowned Challans duck from France! It is said to be the best in the world among farm-raised ducks, not game. With the skill of professional cooking, this exquisite ingredient is elevated even further.
Authentic Swiss Raclette cheese is heated in a special oven and poured hot and gooey over bread or potato for you to enjoy. The sizzle is outstanding! Please indulge in the world of Heidi, the girl of the Alps.
This is a very rare 5-year-old dry-cured ham made from 100% purebred Iberico pork Dehesa, even in Spain. The producer is the only long-established company, Arturo Sanchez. The noble and delicate sweet fat is a refined product that cannot be tasted elsewhere. The ultimate pairing proposed by the famous gourmet, Dr. Jacques Puisais, is <marbled ham and Montrachet>! This combination is quite difficult to achieve, but please substitute it with a delicious Chardonnay ^^! It is a wonderful experience like a dream.
This is a very rare 5-year aged ham made from 100% purebred Iberico pork Dehesa, even in Spain. The producer is the only long-established company, Arturo Sanchez. The noble and delicate sweet fat is a premium product that cannot be tasted elsewhere. The ultimate pairing proposed by the famous gourmet, Dr. Jacques Puisais, is <marbled ham and Montrachet>! This combination is quite difficult to achieve, but please substitute it with a delicious Chardonnay ^^! It is a wonderful dream-like experience.
We are particular about using exceptional natural ingredients, including flounder, sea bream, longtail sea bream, and amberjack, among others. Depending on the season, we also receive flying fish and redfish from the Shimane and Masuda fishing ports.
This is a recommended salad for those who enjoy Champagne as a starter! The goat cheese is farm-made and is aged in our store after being imported from France.
This is a piping hot oven dish, enjoy it with today's recommended two types of seafood and plenty of vegetables! The olive oil infused with deliciousness is also a treat! Please soak it up with the bread! For wine, choose from sparkling, white, or red, according to your preference!
From January to March, we offer oysters from Ise-Shima and Matoya, from June to October, oysters from Hokkaido, Akkeshi, and Senpouji, and from November to December, oysters from Lake Saroma in Hokkaido. Since they are shipped directly from the producers without going through distribution, they are extremely fresh and can be enjoyed with peace of mind. Enjoy them raw, with ginger ponzu, grilled, fried, steamed in sake, or steamed in wine, as you prefer!
The area near the border of Spain and Portugal is famous for its chestnut production. At the end of their rearing, they are fed a lot of delicious chestnuts, which helps them develop a tasty plant-based fat. This is a particularly delicious brand of pork characterized by its light, sweet, and umami-rich fat. It is grilled to perfection over charcoal for your enjoyment. The pairing with exquisite Chardonnay is simply the best!! Reservations are required in advance.
We have made a luxurious whole roast from the finest young chicken from France. Please enjoy it together with your family! This is truly the pinnacle of food education! Advance reservations are required.
On top of our proud domestic beef, we have placed a sautéed foie gras of the highest quality! Please enjoy it cut vertically with a Laguiole en Aubrac knife. Reservations are required in advance. It is the ultimate classic dish!
A healthy salad topped with plenty of seafood, and on top, we placed crispy potatoes from Suzuki Farm in Ebetsu, Hokkaido!
This is a healthy salad lavishly made with log-grown shiitake mushrooms from Aoki Farm in Oku-Aizu.
This is a fish dish made with seasonal natural ingredients, carefully cooked to enjoy the delicate flavors of the delicious red wine!
Tahara City in Aichi Prefecture is a sacred place for Japan's proud agricultural and livestock industry! This Tahara City is a picturesque coastal town, and G Farm's Tahara Pork is carefully raised through a perfect circular farming system, with a fat melting point of 34 degrees, which is lower than human body temperature, melting in your mouth.
Deep-fried to a crisp in fresh, lively oil. Please enjoy it with our additive-free natural sauce. If pairing with a delicious Chardonnay, try it with mysterious salt + olive oil!
The ultimate professional cooking technique brings out the exceptional quality of the ingredients. Select! Domestic Beef Sirloin Steak 200g 4600 yen Select! Domestic Beef Sirloin Steak 300g 6800 yen
Introducing a great value <steak>! Please enjoy it with a special fine-grated ponzu sauce.
This is an exceptional quail characterized by its delicate fat. Please enjoy it with a delicious Chardonnay. French Dombes Quail (Quail) Grilled Half Bird 1560 yen
French Bresse Pigeon Roasted Whole 5800 yen. This is an exceptional edible pigeon that has been carefully raised in Bresse, not a game bird. The exquisite skill of a professional in cooking brings out the quality of the ingredients. Since the meat is rich in iron, please consult us about red wine...!
The finest meat from France is lamb. At Toratanu, we particularly use lamb from Roselle and Sisteron. The standard wine pairing is Bordeaux wine, but a higher-grade Chardonnay is also recommended. Please consult with us.
A classic delicious chicken from Toratanu!! Mitsuse Chicken Charcoal Grilled Large 2400 yen
The power of fragrant herbs has doubled the deliciousness! It pairs wonderfully with Riesling and Chenin Blanc!!
We use a special onion called <Sarara> from Kumaki Farm in Sapporo, Kita Ward, Hokkaido. It was named <Sarara> by the citizens of Sapporo for its blood-thinning properties. Although it is delicious, it is difficult to cultivate, and now it has become a patented product of Kumaki Farm. ^^
We have grilled the log-grown shiitake mushrooms from Aoki Farm in Oku-Aizu! You can enjoy the fragrant and dignified flavor.
Using the delicious potatoes <Kita Akari> from Suzuki Farm in Ebetsu, Hokkaido, which we have been indebted to since our opening, this is a popular croquette from toratanu, carefully prepared!
Delicious potatoes made from Hokkaido, Ebetsu, Suzuki Farm's <Kita Akari>! You might never be able to eat fries at a fast food restaurant again...
Exactly! It's a professional skill! Beautifully and deliciously rolled up!
Born from the fusion of exquisite eggs and a firmly hand-crafted demi-glace sauce!
It's simple, but it is filled with the skills of a professional!
Using plenty of luxurious ingredients, it has been expertly stir-fried by a professional! ^^
A luxurious brûlée made using the vibrant wild eggs from Aqua Farm, a natural farm in Chichibu.
Smooth pudding made using lively wild eggs from Aqua Farm, a natural farm in Chichibu.
Moist ice cream made using energetic wild eggs from Aqua Farm, a natural farm in Chichibu
A seasonal sorbet made luxuriously with fresh ingredients!
A regular winner of the National New Sake Competition Gold Award! Please enjoy its exceptional <umami> to the fullest.
Good chilled! Good warmed!! A sake that impresses sake fans all year round! Bunraku - Dry Junmai Oniwaka 2 Go 1200 yen
*Regarding vintages, we handle currently circulating vintages, so there may be discrepancies between the displayed wine list in the store and the actual products. We kindly ask for your understanding when placing an order. (Example: 17 years and older)* Only aged wines have consistently accurate vintage displays.
(Australia: South Australia: Dry) This is a genuine sparkling wine made using the Champagne method. It features a gentle floral aroma and a delicious clarity. Glass... ¥1200
(France: Cremant de Bourgogne: Dry) A prestigious Burgundy! An affordable Cremant made by the Chartreux family! It excels in the balance of sharpness and flavor, covering vegetable dishes, raw oysters, seafood dishes, as well as local chicken dishes and Kirifuru Plateau pork dishes. Please give it a try. Glass... ¥1750
(France: Champagne: Dry) Famous as one of the most respected houses in England among Champagne lovers. The flagship 'Sir Winston Churchill' is well-known as the Champagne that was greatly loved by the former British Prime Minister Churchill. The standard non-vintage Brut also has a rich flavor, and is a delicious Champagne that pairs perfectly with fine cuisine. ★ On April 29, 2011, during the royal wedding of Prince William in England, Pol Roger Brut Réserve NM Magnum was exclusively used at Her Majesty the Queen's reception! ★ At the toratanu rare wine club, we standardly offer Pol Roger Brut Réserve NV Jeroboam (3L) & Magnum (1.5L). Main visit destination for the toratanu French wine club tour. Glass... ¥2850
(France: Champagne: Dry) Suverlan means {supreme} in French. A gem from the holy land of Chardonnay, the Côte des Blancs! Characterized by its beautiful crispness!! An excellent starter!! A destination for the post-pandemic toratanu French wine tour! (2023 ??) Glass... ¥2850
(France: Champagne: Dry) Champagne Mignon Brault was established in the 1970s by Daniel Mignon and Monique Brault, who have been cultivating grapes for generations in Vantuil, Val de la Marne. It is now run by their son Cyril and his wife Estelle, and their approximately 6.5 hectares of vineyards have obtained HVE (High Environmental Value) certification level 3. This wine "Les Vaux Sepp" is a special brand noir made exclusively from high-quality Pinot Noir!!
(France: Champagne: Slightly Sweet) This is a slightly sweet champagne that is perfect for enjoying a rich and luxurious time, with a full-bodied mouthfeel and a royal smoothness. The subtle sweetness pairs well with carpaccio, cooked seafood, local chicken dishes, Tahara pork dishes, as well as your favorite cheese and desserts. It is also a very stylish choice for a closing drink... ¥2850
(France: Champagne: Dry) Blanc de Blancs ⇒ White from white, literally made only from white grapes, Chardonnay. It has transparency and a delicate, dignified structure that evokes a very high-quality Chardonnay. Please enjoy it as a companion to your favorite dishes. Glass... ¥3450
(France: Champagne: Dry) You will be captivated by the delicate bubbles and the sparkling beautiful rose color...! The aroma is charming with wild strawberries and raspberries! A mineral sensation like a clear stream. An exceptional ginjo product! Glass... ¥5500
(France: Champagne: Dry) A very elegant and ripe strawberry, with a very fresh raspberry aroma dominating the glass. You may find yourself drawn in by the very delicate bubbles. In the upcoming season, it pairs well with Poulet Jaune, Misty Falls Pork Pot-au-Feu, and roasted wild duck, among others... and of course... indulgently... with dessert... ★ 65% Pinot Noir, 35% Chardonnay. It uses Pinot Noir and Chardonnay harvested from 20 Grand Cru and Premier Cru vineyards. To give it a red hue and beautiful aroma, 15% of red wine from Champagne is added before bottling. ★ Basically, only the first pressing (La Cuvée) is used. After clarifying the must, it is fermented in temperature-controlled stainless steel tanks. This preserves the fruitiness and aroma. It is then aged for a minimum of 3 years in the deepest and coolest underground cellars in Épernay. Riddling is done by hand by specialized craftsmen, and after dosage (11 grams per liter), it is allowed to settle before shipping. Glass... ¥5500
(France: Champagne: Rich Dry) The extremely delicate and beautiful bubbles catch the eye. When you bring your nose close to the liquid, which has a deep, slightly golden color, you can sense a wonderful harmony of robust chalky hardness and the aroma of fresh mushrooms. It is a shame to drink it young, but unlike other cuvées, it is exceptionally delicious even when young. Please enjoy it with the special dishes carefully selected by Toratanu. ★ This is a prestige cuvée created as a tribute to the former British Prime Minister Winston Churchill, who had a deep love for Pol Roger. It is robust, full-bodied, and has been aged to match his preferred taste. (First vintage 1975) ★ It uses Chardonnay and Pinot Noir harvested from very old Grand Cru vines, and the special blending ratio is kept secret. The Pinot Noir provides structure, breadth, and strength, while the Chardonnay brings elegance, finesse, and smoothness. ★ The wine undergoes two rounds of racking. The first is immediately after pressing, and the second is done in temperature-controlled stainless steel tanks at 7 degrees. After fermenting separately by variety and village, it undergoes complete malolactic fermentation. It is then aged slowly in the deepest part of the cellar, 33 meters underground. It holds great potential for long-term aging.
(France: Champagne: Refined Dry) A floral presence from the Côte des Blancs, the holy land of Chardonnay! Since its founding in 1808, Henriot has been a key producer that has maintained family management, and this is their top cuvee! <Emera> refers to the goddess of daylight in Greek mythology. This exquisite wine uses Chardonnay and Pinot Noir from six Grand Cru vineyards and has undergone over 12 years of aging! It features ripe fruit flavors like apricot and citrus confiture, along with rich aromas of lemon honey and comb honey toast!
(France - Loire - Touraine: Dry) Due to the soil containing flint, the grapes are fully ripe! A refreshing aroma of herbs, lively and smooth mouthfeel. Fresh and light taste! Glass... ¥1550
(France - Loire: Dry) A beautiful dry wine from the Chenin Blanc variety in the gardens of the Loire! Fresh sweet aroma of ripe pear, with a backbone of crisp and beautiful acidity, an exceptional fine wine!! Glass... ¥1750
(France, Macon: Rich Dry) The master of South Burgundy, Macon! The famous wine of Jean Tevne! A rich dry wine that allows you to feel the sweetness of lemon honey and the dignified sweetness of the famous Burgundy confection, pain d'épices! Glass... ¥2550
(France, Loire: Crisp Dry) A popular representative of the Sauvignon Blanc variety in the Loire, known as the
(France, Alsace: Dry) A noble Riesling masterpiece crafted by the esteemed producer Domaine Weinbach, renowned in the Alsace region on the border of France and Germany! Aromas of lime and white flowers, with a sweetness reminiscent of acacia honey! A sense of concentration can also be felt within its elegance. Glass... ¥2950
Produced by Robert Weil, undoubtedly one of the top three producers in Germany, this wine is crafted from high-quality, fully ripe grapes, resulting in a sublime dry style. Glass... ¥2950
(France, Macon: Rich Dry) A village known for producing the top wines of Southern Burgundy, Domaine Sommes Michelin is famous for its high-quality wine production. The charm lies in the fruitiness reminiscent of poached pears, with vibrant acidity that tightens the overall profile and balances the wine. Glass... ¥4500
(France, Chablis Premier Cru: Crisp and rich dry wine) A great producer with a 250-year history, always positioned as a leading maker of Chablis. Owns the most Grand Cru vineyards and has produced many historic fine wines! Frequently featured in high-priced wine events! A dry wine reminiscent of lemon honey! Glass... ¥4500
(France, Meursault Village, rich dry) A great revival in the mid-90s!! A remarkable producer! The astonishing fact that an extraordinary wine from the 19th century is still active! <If you melt gold, it becomes Meursault!> Truly the most understandable, and one becomes enchanted by its brilliant body, a pinnacle of Chardonnay loved by everyone! Glass... ¥6500
A wonderful domaine based in the village of Meursault! This Meursault Clos de Mazeray Blanc is from the vineyard located in front of the entrance to the domaine. It is a monopole (single ownership vineyard) and is very popular, always in high demand. Especially the 2021 vintage, which saw an abnormal reduction of 80% in yield compared to the previous year, 2020, makes its arrival a miracle.
(France, Chassagne-Montrachet village, rich dry) The holy land of Burgundy white wine, sharing the treasure 'Montrachet' with the neighboring village. Please experience the unparalleled rich taste.
(France, Beaune village first-class vineyard: Rich dry) The noble minerals that evoke <hot stone> speak to you...! It shares the sacred land of Burgundy white wine with the neighboring village and the treasure 'Montrachet'. Please experience the unparalleled rich taste.
(France, Beaune Village Premier Cru: Rich Dry) A noble mineral that evokes the feeling of <hot stone> speaks to you...! This is the sacred land of Burgundy white wine, sharing the treasure
・Mellow Dry <br> It is based in the quaint village of Blagny, located to the west of Meursault village. On February 4, 2020, before the pandemic, I visited toratanu and held a makers' dinner. It seems that there are only 11 residents in the village of Blagny! The current head, Mr. Etienne, is a very serious person and releases wonderful wines every year! It is a very popular wine with a very limited supply.
・Mellow Dry <br> It is based in the quaint village of Blagny, located to the west of Meursault village. On February 4, 2020, before the pandemic, I visited toratanu and held a makers' dinner. It seems that there are only 11 residents in the village of Blagny! The current head, Mr. Etienne, is a very serious person and releases wonderful wines every year! It is a very popular wine with a very limited supply.
A rare producer from the village of Meursault, who releases wines after aging in the cellar. This ultra-rare old wine has become a golden wine after a quarter-century of aging! This is the true essence of toratanu!!
A rare producer from the village of Meursault, who releases wines after aging in the cellar. This ultra-rare old wine has become a golden wine after a quarter-century of aging! This is the true essence of toratanu!!
A rare producer from the village of Meursault, who releases wines after aging in the cellar. This ultra-rare old wine has become a golden wine after a quarter-century of aging! This is the true essence of toratanu!!
A rare producer from the village of Meursault, who releases wines after aging in the cellar. This extremely rare old wine has become a golden wine after a quarter-century of aging! This is the true essence of toratanu!!
A rare producer from the village of Meursault, who releases wines after aging in the cellar. This ultra-rare old wine has become a golden wine after a quarter-century of aging! This is the true essence of toratanu!!
A rare producer from the village of Meursault, who releases wines after aging in the cellar. This extremely rare old wine has become a golden wine after a quarter-century of aging! This is the true essence of toratanu!!
A rare producer from the village of Meursault, who releases wines after aging in the cellar. This ultra-rare old wine has become a golden wine after a quarter-century of aging! They also own vineyards in the neighboring village of Puligny Montrachet, Premier Cru Les Combettes. The mineral sensation is noble! This is the true essence of toratanu!!
(France - Côte du Rhône: Medium Body) It features a light drinking experience, making it recommended even for those who are not fond of red wine. The flavorful Grenache spreads throughout your mouth. Glass... ¥1750
(France, Bordeaux, Haut-Médoc: Full-bodied) This is a Petit Château from Bordeaux Haut-Médoc. It has a vibrant fruitiness, smooth tannins, and a delightful umami flavor. Glass... ¥1950
(France, Sud-Ouest, Full-bodied) Despite being located in a remote area in the southwest of Bordeaux, it is renowned worldwide! A remarkable château owned by Alain Brumont! The local grape variety, Tannat, vividly expresses exotic dark flavors. I visited during the toratanu French wine tour and enjoyed a delicious lunch at this château. The owner couple also visited toratanu, hosted a makers' dinner, and everyone was delighted! Glass... ¥1950
(France, Languedoc: Full-bodied) The rich and concentrated black fruit typical of Languedoc! The high-aged Grenache, Syrah, and Carignan create a beautiful trio. Glass... ¥1950
(Italy, Tuscany: Medium Body) A rare authentic high-quality Chianti Classico that is robust and solid. It has a medium body with a moderate acidity and is full of flavor. Addictive!! Chianti! A destination for the Italy tour in 2025! Glass... ¥1950
(France - Cru Beaujolais - Medium Body) The leading wine-producing area of Cru Beaujolais, known for producing the greatest wines of Beaujolais Nouveau! It pairs excellently with cream cheese! Moulin à Vent, renowned for its consistently superior quality, is a Gamay wine with a worldwide reputation. Glass... ¥2550
(Spain, Catalonia, Priorat: Medium Body) Famous worldwide as the 'Priorat Four', this is a prestigious wine by Alvaro Palacios. An elegant and dignified wine primarily made from Garnacha grapes, featuring wonderful dark fruit! It pairs wonderfully with grilled Mitsuse chicken!! G……¥2550
Limoux in the Languedoc region of southern France is also famous for producing excellent sparkling wines due to its high altitude. The king of this area! Gérard Bertrand has created a wonderful Pinot Noir! It is a very versatile wine, perfect with your favorite dishes and farm-made cheese! G……¥2950
(France, Saint-Émilion Grand Cru: Full-bodied) The weather in the French wine-growing region in 2011 was not very favorable, but this chateau succeeded as an exception! It is full of the rich flavors of fully ripe Merlot grapes. Due to its high iron content, it pairs well with <roasted pigeon>! Glass... ¥2950
(France - Côtes du Rhône: Full-bodied) This wine from the region (Southern Rhône) has received a globally 'outstanding' rating! The deep red and black sweet fruit aromas and the long finish are the hallmarks of this fine wine. This encounter will surely make you a fan of Rhône wines. Glass... ¥3450
(France, Bordeaux, Médoc, Saint-Julien village: Full-bodied) Suntory was the first in Asia to acquire a prestigious Bordeaux classified château in 1983! After significant investment, it regained its former glory three years later! This is the second wine of Château Lagrange, made from younger vines. It is a distinguished and valuable wine! Glass... ¥3450
(France, Monthelie Village: Medium Body) Nestled quietly in the Côte d'Or department of Côte de Beaune, Monthelie Village continues to supply exceptionally fine Domaine wines, a source of pride for the Bouchard company! G…… ¥3950
(France, Chorey Les Beaune Village: Medium Body) This producer is extremely rare, discovered at a special tasting event in November 2024! The former pianist Clarisse de Chulman (female) transitioned to winemaking influenced by her uncle who practices biodynamic farming. She learned organic and biodynamic practices from Mr. David Didon, the cultivation manager at Château de Puligny-Montrachet. In 2019, she established a winery in Saint-Pourçain Les Maranges and purchased about 2 hectares of vineyards. Under the philosophy that the source of inspiration lies in the natural environment, the wines express a deep respect for terroir and unwavering passion, and they are already gaining attention. While it plays a part in the rustic vineyards sprawling at the foot of the great Aloxe-Corton hill, Chorey Les Beaune holds the most charming allure typical of Burgundy reds. We hope you enjoy it as an introductory wine! Due to limited availability, it is uncertain when the next shipment will be! G……¥5950
(France, Savigny Les Beaune Village 1er Cru: Medium Body) Similar to Chorey Les Beaune, this village is located at the foot of the great Corton hill. The elegant and soft red fruits beautifully reveal the style of Drouhin, and the aroma of white plum is soothing. G……¥4500
(France, Savigny Les Beaune Village 1er Cru: Medium Body) Discovered at a special tasting event in November 2024!! A new and promising domaine established by Juliette Puyperou and Jean Orsoni in 2019! They inherited the négociant business run by Juliette's grandparents and took over 7.5 hectares of vineyards in Savigny Les Beaune and Beaune. You can enjoy a competition of dignified red fruits! It will be a wonderful sample of Burgundy red wine. Due to limited availability, it is uncertain if there will be another opportunity! G……¥5950
(France, Chambolle Musigny village: Medium body) A glossy and beautiful hue, with a very dignified aroma that makes you want to straighten your posture. I believe it can be said to be a very proper, genuine Burgundy wine. This village produces the most delicate and supple red wines in Burgundy. With the elegant style of Bouchard, its charm has been further enhanced. Please enjoy the fragrant and splendid aftertaste. Highly recommended! ★ After the pandemic, this is one of the stops on the toratanu French wine tour. G……¥5950
(France, Meursault Village, Medium Body) A wonderful domaine based in Meursault Village! This Meursault Clos de Mazerey Blanc is a rare vineyard with sole ownership (monopole). It is very popular and always in high demand. The 2021 vintage, in particular, is remarkable due to an 80% reduction in yield compared to the previous year, 2020, which had a very low yield, making its arrival a miracle.
(France, Gevrey-Chambertin Village 1er Cru, Medium Body) On February 4, 2020, before the pandemic, the couple visited toratanu. They are sincerely dedicated to their work from cultivation to winemaking, producing wonderful masterpieces for the world. Please be captivated by the elegance and rich flavors!
(France, Gevrey Chambertin Village 1er Cru, Medium Body) The couple visited toratanu on February 4, 2020, before the pandemic. They are sincerely dedicated to their work from cultivation to winemaking, producing wonderful masterpieces. Please be captivated by the elegance and rich flavors!
(France, Gevrey Chambertin Village, Medium Body) The Jouan family has been based in Morey Saint Denis Village and has been cultivating grapes since 1946, selling most of their grapes to Joseph Drouhin for over 60 years. After the current head Philippe, the fourth generation, took over, they began selling two-thirds of the yield as Domaine wine, quickly becoming a top producer and a hard-to-find wine!
(France, Gevrey-Chambertin village, medium body) The couple visited toratanu on February 4, 2020, before the pandemic. They are sincerely dedicated to their work from cultivation to winemaking, producing wonderful masterpieces. Please be captivated by the elegance and rich flavors!
(France, Gevrey-Chambertin Village, Medium Body) The couple visited toratanu on February 4, 2020, before the pandemic. They are sincerely dedicated to cultivation and winemaking, producing wonderful masterpieces. Please be captivated by the elegance and rich flavors!
A rare producer from the village of Meursault, who releases wines after aging in the cellar. This is a precious old wine that has been completed after a quarter-century of aging, rich in flavor and moist! This is the true essence of toratanu!! The village of Pommard is very popular in Anglo-Saxon countries, and before the establishment of the AOC law in 1936, counterfeit wines were quite rampant due to its popularity. As the name suggests, it is a plump and charming wine, an excellent wine that can withstand aging. The 1990 vintage is legendary for reds!

