OAK Long Bar + Kitchen

kale, green apples, celery, cucumber, ginger

hazelnut, mint

blood orange compote, bulgur wheat, oat milk, cinnamon

croissant, pain au chocolat, blueberry muffin

agrodolce tomatoes, soft poached egg, hollandaise

banana rum anglaise, salted walnut praline

poached eggs, hollandaise, toast

two country hen eggs any style, backyard farms tomato, breakfast potato hash, served with coffee and juice. choice of chicken sausage or maple cured bacon and toast.

bircher muesli & yogurt parfait, croissant, seasonal fruit, served with coffee and juice

oyster crackers, chili oil

plum tomato sauce, n'duja, sweet chilies, potato straws

smoked san marzano sauce, soppressata, heirloom tomatoes, maplebrook mozzarella, basil, agrodolce pine nuts

andouille sausage gravy, belgian waffle

roasted lemon and parsley aioli, picked herbs and frisée, old bay fries

maple bacon, fried egg, onion jam, sharp vermont cheddar, aioli, fries

potato waffles, poached eggs, cherry tomatoes, chimichurri

red eye gravy, sunny side eggs, manchego snow, OAK’s house made hot sauce

honey butter

bacon, chili oil, oyster crackers

yuzu aioli, togarashi, cilantro

plum tomato sauce, n'duja, sweet chilies, potato straws

snap peas, pecorino, croutons, green goddess

vermont goat cheese foam, elderflower glaze, crushed pistachios

chef’s weekly creation featuring MA-grown ingredients

smoked san marzano sauce, soppressata, heirloom tomatoes, maplebrook mozzarella, basil, agrodolce pine nuts

roasted lemon and parsley aioli, picked herbs and frisée, old bay fries

smoked bacon, bibb lettuce, red onion jam, sharp vermont cheddar, aioli

applewood bacon, farmstand tomato, bibb lettuce, secret sauce

meyer lemon and caper dressing, vegan cheese, cashew cream

stracciatella, asparagus, pistachio, beurre noisette, pangrattato

smoked gouda, jalapeño, okra, sausage

hearth roasted seasonal vegetables, buttered spinach, red wine reduction

petite green bistro salad, chimichurri

vanilla ice cream

vanilla ice cream

honey butter

bacon, chili oil, oyster crackers

guajillo chili, black bean, cured tofu

piquillo pepper, chickpea crumble, sauce tonnato

gruyère foam, black truffle, caviar

plum tomato sauce, 'nduja, sweet chilies, potato straws

charred tomatillo relish, pickled onion

pickled mustard seeds, yolks two ways, horseradish aioli

snap peas, pecorino, croutons, green goddess

fried curry leaves, fresno crème fraîche, narragansett pickled mustard seeds

yuzu aioli, togarashi, cilantro

aioli, salsa brava

green harissa, mint, meyer lemon

smoked bacon, ritz crackers

green peppercorn crust, heirloom radish, castelvetrano olives

roasted lemon and parsley aioli, picked herbs and frisée, old bay fries

smoked bacon, bibb lettuce, red onion jam, sharp vermont cheddar, aioli

meyer lemon and caper dressing, vegan cheese, cashew cream

delicata squash, sage, brown butter, ricotta salata

smoked gouda, jalapeño, okra, sausage

Izzy‘s squid ink ‘paella’, mussels and clams, shrimp, saffron aioli

green crab sauce américaine, lacinato kale, cherry tomatoes, ricotta salata

dukkah, golden raisins, fried capers, harissa aioli

kabocha maple miso purée, pine nut risotto, black garlic glaze

petite green bistro salad, chimichurri

parmesan, aioli

smoked gouda, house crust

crispy shallots, chili oil

miso butter, toasted sesame

vanilla ice cream

vanilla ice cream

kale, green apples, celery, cucumber, ginger

natural yogurt, crispy oat and seeds, bee pollen

blood orange compote, bulgur wheat, oat milk, cinnamon

asparagus, ricotta, snap peas, toasted bagel

OAK cream cheese, caper berries, coddled egg, dill, cucumber, everything spice

brown sugar, raisins

croissant, pain au chocolat, cinnamon rolls

fried organic egg, honey cured ham, sharp vermont cheddar, tomato jam, english muffin

poached eggs, hollandaise, toast

poached eggs, wolferman's english muffins, hollandaise

hearth baked eggs, pork andouille, spinach, parmesan, ciabatta

blueberries, buckwheat streusel, brown butter anglaise

vanilla apple butter, maker's mark maple, dulce de leche, spiced feuilletine

Two-country hen eggs any style, backyard farms tomato, breakfast potato hash, served with coffee and juice. Choice of chicken sausage or maple cured bacon and toast

bircher muesli & yogurt parfait, blueberry muffin, croissant, seasonal fruit, served with coffee and juice

whole | skim | cream | oat | almond

ginger ale | tonic water | soda water

kale, green apples, pineapple, celery, cucumber, ginger, wheatgrass

berries, rooftop honey labneh, granola, lemongrass simple syrup

açai yogurt, kiwi, flax, toasted sunflower seeds

turmeric, saffron, vegan coconut yogurt, mango, pistachio

OAK cream cheese, caper berries, coddled egg, dill, cucumber, everything spice

brown sugar, raisins

croissant, pain au chocolat, cinnamon roll

fried organic egg, honey cured ham, sharp vermont cheddar, tomato jam, english muffin

poached eggs, hollandaise, toast

poached eggs, wolferman’s english muffins, hollandaise

hearth baked eggs, pork andouille, spinach, parmesan

gluten free pancakes, lemon cheesecake glaze, pimm’s and freeze dried strawberries, basil oats

vanilla apple butter, maker’s mark maple, dulce de leche, spiced feuilletine

two free range eggs any style, backyard farms tomato, breakfast potato hash, served with coffee and juice

açai & granola parfait, seasonal fruit, blueberry muffin or croissant, served with coffee and juice

Bowl of Berries 15 | Smoked Salmon 14 | Corned Beef Hash 11 | Baked Beans 11 | Chicken Sausage 9 | Maple Cured Bacon 9 | Ham 9 | Breakfast Potato 9 | Croissant 7 | Pain au Chocolat 7 | Blueberry Muffin 7 | Cinnamon Roll 7

Imperial breakfast | decaf english breakfast | jasmine gold dragon | oregon mint | egyptian chamomile | flora’s berry garden | creamy earl grey

Orange | grapefruit | apple | cranberry

Whole | skim | cream | almond | oat

Coke | diet coke | sprite

Ginger ale | tonic water | soda water

honey butter

bacon, chili oil, oyster crackers

yuzu aioli, togarashi, cilantro

plum tomato sauce, 'nduja, sweet chilies, potato straws

fromage blanc, pumpkin seeds, pomegrante, pecans, maker's vinaigrette

snap peas, pecorino, croutons, green goddess

smoked san marzano sauce, heirloom tomatoes, buffalo mozzarella, basil

smoked san marzano sauce, soppressata, heirloom tomatoes, maplebrook mozzarella, basil, agrodolce pine nuts

roasted lemon and parsley aioli, picked herbs and frisée, old bay fries

smoked bacon, bibb lettuce, red onion jam, sharp vermont cheddar, aioli

applewood bacon, farmstand tomato, bibb lettuce, secret sauce

green crab marinière risotto, pistachios, fennel, fines herbes, buddha’s hand oil

smoked gouda, jalapeño, okra, sausage

foie gras & truffle stuffing, kohlrabi two ways, brown chicken jus

petite green bistro salad, chimichurri

vanilla ice cream

vanilla ice cream

maker's mark caramel, bacon, walnut praline, vanilla ice cream

honey butter

bacon, chili oil, oyster crackers

yuzu aioli, togarashi, cilantro

plum tomato sauce, 'nduja, sweet chilies, potato straws

leche de tigre, shaved red onion, sweet potato, heirloom peruvian corn, house spiced plantain

egg yolk jam, fried capers, golden shallots, mache, pink peppercorn emulsion

rosemary focaccia crisps, cornichon & radish herb salad

fromage blanc, pumpkin seeds, pomegrante, pecans, maker's vinaigrette

snap peas, pecorino, croutons, green goddess

smoked san marzano sauce, heirloom tomatoes, buffalo mozzarella, basil

smoked san marzano sauce, soppressata, heirloom tomatoes, maplebrook mozzarella, basil, agrodolce pine nuts

white wine & confit garlic broth, shishito peppers, pane francese

roasted garlic tzatziki, naan

green harissa, mint, meyer lemon

shaved sprouts, dried red currants, jus de quince

roasted lemon and parsley aioli, picked herbs and frisée, old bay fries

smoked bacon, bibb lettuce, red onion jam, sharp vermont cheddar, aioli

applewood bacon, farmstand tomato, bibb lettuce, secret sauce

green crab marinière risotto, pistachios, fennel, fines herbes, buddha’s hand oil

smoked gouda, jalapeño, okra, sausage

bomba rice, chorizo, peas, prawn, littleneck clams, blue hill bay mussels

16 oz angus ribeye, creamed spinach, duck fat hash brown, sauce périgueux

burnt leeks, smoked sunchoke puree, fried parsley, garlic beurre noisette

foie gras & truffle stuffing, kohlrabi two ways, brown chicken jus

onion crunch, glazed cabbage, Chef Izzy's pork mole

petite green bistro salad, chimichurri

parmesan, aioli

smoked gouda, house crust

crispy shallots, chili oil

vanilla ice cream

vanilla ice cream

maker's mark caramel, bacon, walnut praline, vanilla ice cream

kale, green apples, celery, cucumber, ginger

hazelnut, mint

açai yogurt, kiwi, flax, toasted sunflower seeds

croissant, pain au chocolat, blueberry muffin

agrodolce tomatoes, soft poached egg, hollandaise

gluten free pancakes, grilled and marinated peaches, candied bacon, walnut brittle and chantilly, mint

poached eggs, hollandaise, toast

two country hen eggs any style, backyard farms tomato, breakfast potato hash, served with coffee and juice. choice of chicken sausage or maple cured bacon and toast.

bircher muesli & yogurt parfait, croissant, seasonal fruit, served with coffee and juice

oyster crackers, chili oil

plum tomato sauce, n'duja, sweet chilies, potato straws, charred bread

king crab leg, bloody mary hollandaise

vanilla apple butter, maker’s mark maple, dulce de leche, spiced feuilletine

roasted lemon and parsley aioli, picked herbs and frisée, old bay fries

maple bacon, fried egg, onion jam, sharp vermont cheddar, aioli, fries

maine lobster, gruyère mornay, deep fried poached eggs, bistro salad

red eye gravy, sunny side eggs, manchego snow, OAK’s house made hot sauce

kale, green apples, celery, cucumber, ginger

natural yogurt, crispy oat and seeds, bee pollen

blood orange compote, bulgur wheat, oat milk, cinnamon

asparagus, ricotta, snap peas, toasted bagel

OAK cream cheese, caper berries, coddled egg, dill, cucumber, everything spice

brown sugar, raisins

croissant, pain au chocolat, cinnamon rolls

fried organic egg, honey cured ham, sharp vermont cheddar, tomato jam, english muffin

poached eggs, hollandaise, toast

poached eggs, wolferman's english muffins, hollandaise

hearth baked eggs, pork andouille, spinach, parmesan, ciabatta

blueberries, buckwheat streusel, brown butter anglaise

vanilla apple butter, maker's mark maple, dulce de leche, spiced feuilletine

Two-country hen eggs any style, backyard farms tomato, breakfast potato hash, served with coffee and juice. Choice of chicken sausage or maple cured bacon and toast

bircher muesli & yogurt parfait, blueberry muffin, croissant, seasonal fruit, served with coffee and juice

whole | skim | cream | oat | almond

ginger ale | tonic water | soda water

kale, green apples, pineapple, celery, cucumber, ginger, wheatgrass

berries, rooftop honey labneh, granola, lemongrass simple syrup

açai yogurt, kiwi, flax, toasted sunflower seeds

turmeric, saffron, vegan coconut yogurt, mango, pistachio

OAK cream cheese, caper berries, coddled egg, dill, cucumber, everything spice

brown sugar, raisins

croissant, pain au chocolat, cinnamon roll

fried organic egg, honey cured ham, sharp vermont cheddar, tomato jam, english muffin

poached eggs, hollandaise, toast

poached eggs, wolferman’s english muffins, hollandaise

hearth baked eggs, pork andouille, spinach, parmesan

gluten free pancakes, lemon cheesecake glaze, pimm’s and freeze dried strawberries, basil oats

vanilla apple butter, maker’s mark maple, dulce de leche, spiced feuilletine

two free range eggs any style, backyard farms tomato, breakfast potato hash, served with coffee and juice

açai & granola parfait, seasonal fruit, blueberry muffin or croissant, served with coffee and juice

Bowl of Berries 15 | Smoked Salmon 14 | Corned Beef Hash 11 | Baked Beans with Bacon 11 | Chicken Sausage 9 | Maple Cured Bacon 9 | Ham 9 | Breakfast Potato 9 | Croissant 7 | Pain au Chocolat 7 | Blueberry Muffin 7 | Cinnamon Roll 7

Imperial breakfast | decaf english breakfast | jasmine gold dragon | oregon mint | egyptian chamomile | flora’s berry garden | creamy earl grey

Orange | grapefruit | apple | cranberry

Whole | skim | cream | almond | oat

Coke | diet coke | sprite

Ginger ale | tonic water | soda water

honey butter

bacon, chili oil

baby gem, shaved parmesan, croutons, caesar dressing, anchovies

blue cheese, blistered grape s, everything crumble, frisée

farro, roasted cauliflower, kale, candied sweet potatoes, pickled red onions, ginger scallion vinaigrette

snap peas, pecorino, croutons, green goddess

roasted lemon & parsley aioli, picked herbs and frisée, old bay fries

smoked bacon, bibb lettuce, red onion jam, sharp vermont cheddar, aioli, fries

vanilla ice cream

vanilla ice cream

maker's mark, bacon, walnut praline, vanilla ice cream

honey butter

bacon, chili oil

baby gem, shaved parmesan, croutons, caesar dressing, anchovies

chili crisp, cucumber, avocado

blue cheese, blistered grapes, everything crumble, frisée

snap peas, pecorino, croutons, green goddess

yuzu aioli, togarashi, cilantro

agrodolce tomato, mint, burnt lemon

curry leaves, fresno crème fraîche, pickled mustard seeds

green harissa, mint, meyer lemon

preserved lemon, roasted olives, cippolini onion

pepita granola, sumac molasses, brûlée fig

roasted lemon and parsley aioli, picked herbs and frisée, old bay fries

smoked bacon, bibb lettuce, red onion jam, sharp vermont cheddar, aioli

white wine, harissa, coconut milk, tarragon, ginger

turmeric ragoût, coconut cream, pickled green papaya

braised kale, chorizo, heirloom beans

sweet potato, charred brussels sprouts, shallot

peas, wild mushroom, cardamom cream

marsala, parsnip, charred broccolini, mushrooms

wild mushroom kabayaki, miso carrot purée, kumquats, ramen jus

crispy shallots, chili oil

smoked gouda, house crust

parmesan, aioli

vanilla ice cream

vanilla ice cream

maker's mark, bacon, walnut praline, vanilla ice cream

kale, green apples, pineapple, celery, cucumber, ginger

hazelnut, mint

açai yogurt, kiwi, flax, toasted sunflower seeds

croissant, pain au chocolat, cinnamon rolls

cherry tomatoes, stone fruit, spiced honey, pistachio pesto

gluten free pancakes, grilled and marinated peaches, candied bacon, walnut brittle and chantilly, mint

poached eggs, hollandaise, toast

two country hen eggs any style, backyard farms tomato, breakfast potato hash, served with coffee and juice. choice of chicken sausage or maple cured bacon and toast.

açai & granola parfait, seasonal fruit, blueberry muffin or croissant, served with coffee and juice

bacon, chili oil

plum tomato sauce, n'duja, sweet chilies, potato straws, charred bread

jonah crab, bloody mary hollandaise

vanilla apple butter, maker’s mark maple, dulce de leche, spiced feuilletine

roasted lemon and parsley aioli, picked herbs and frisée, old bay fries

maple bacon, fried egg, onion jam, sharp vermont cheddar, aioli, fries

maine lobster, gruyère mornay, deep fried poached eggs, bistro salad

red eye gravy, sunny side eggs, manchego snow, OAK’s house made hot sauce

fried curry leaves, fresno crème fraîche, narragansett pickled mustard seeds