Furano Jingisukan Hitsuji no Oka

A rare and premium type of lamb meat. It has no gamey taste, and its tenderness combined with deliciousness is unbeatable. A must-try delicacy worth experiencing during a trip to Hokkaido.

A 3-month-old lamb. It has little fat, tender meat, a mild taste, and no strong odor.

This dish has a slightly higher fat content and retains the original texture of Jingisukan. It has a light flavor and is recommended for those who enjoy fatty meats and younger individuals.

Onions, bean sprouts, bell peppers, shiitake mushrooms, and carrots go very well with Genghis Khan.

A light salad with plenty of fresh vegetables from Furano. Topped with Caesar dressing and powdered cheese.